Kaupulehu餐廳訂位

My husband and I have been to Four Seasons Hualalai several times and but just recently decided to give Miller & Lux a try. Wow, were we surprised. As vegetarians, you might think there would be nothing to eat at a steakhouse, but Miller & Lux not only takes the steps to accommodate different dietary preferences, they don't make you feel bad about it in the least bit. Our server, Rachel, was the perfect career server. As a former business manager of a Chicago steakhouse, there is a certain level of fine dining service that is expected - and she exceeded all expectations. She was attentive, kind, and even with our later reservation (8PM) did not make us feel rushed in the least bit. We had a long conversation with her about living in the islands, her training at the Miller & Lux to prepare for the opening at Hualalai, and gave us thorough descriptions of the menu items to ensure that we were ordering the right amount of food. We ended up ordering off of the regular menu and the vegan menu to create our perfect vegetarian meal. The truffle deviled eggs (on a vintage egg plate!) was a dream and my risotto was just perfect. We will absolutely be back. 10/10!

The venue is outstanding. Right on the coast line. You have to experience the sunset. Valet parking for those not staying at the 4 seasons at no cost if you are dining. Food was excellent. Drinks a bit over priced. Hospitality was great.

Great food at a temporary make shift restaurant site.