Riverdale餐廳訂位

Server excellent and brought a free birthday ice cream and candle for our grandson who is celebrating his 19th birthday. She was darling, attentive and made the experience so wonderful for him!

We went to Bartolo’s for our 35th wedding anniversary. The food was delicious and the service great except for one issue, we asked our waitress to hold our main course until we were finished with our appetizers and salads. This did not happen, our main course was brought out right in the middle of our first course.

We were celebrating our 30th wedding anniversary. Everything was perfect. I forgot that I mentioned our anniversary when I made the reservation, but they had a happy anniversary sign on our table with rose pedals. Nice touch. Everyone was wishing us a happy anniversary and making sure that we were well taken care of, especially our waitress. The food (filet) was incredible, as usual. Even the valet service was super smooth. These guys have luxury dining down to a science from A - Z. Worth every penny. Thank you! I would give you six stars if I could.

Difficult to find out when and how to reserve a table. By the time I did, there was only 1 time slot left after 12 pm. We were happy to take it. The atmosphere is delightful and the service wonderful. We are seniors, and I wish there had been a senior rate available as this was very expensive for two older people with very small appetites. However, the dining experience was wonderful.

My son and I enjoyed a good meal and had a great time. We signed up for the waiting list ahead of time and were seated right after we checked in. Our waitress was very friendly and helpful. We ordered the kalamari and 3 cheese lobster dip appetizers. The dip was our favorite and loved the homemade chips. He loved his crab and steak. I liked the roasted flounder but it could have had more flavor. My broccoli and mashed potatoes were very good and I loved the brownie and biscuits. It's a bit pricy but service and food are good. It was also nice that we were given a bagful more of fresh biscuits when we were leaving. We will be back and I'll try a different fish.