Dundalk餐廳訂位

Glad you changed the dress code, more adult. Service was a bit slow receiving the check, but server had too many tables to cover. Otherwise service was good. Had a 7:30 reservation , was not seated until 7:50.

Lots of extra little touches that made the dishes special: the foamy mignonette on the oysters, the crunchy bites and pickled mushrooms on the beef tartare. Pre-pandemic, table side dishes such as classic Caesar salad and duck a la presse were on the menu- we can understand not having them all the time, but hopefully they’re not gone for good.

The food was delicious. We bad the pear and ricotta bruschetta, bolognese and the pasta alla vodka. The atmosphere was lovely and the staff was attentive.

The service, cocktails, and culinary delights were nothing short of outstanding. This was our second visit, and my lovely girlfriend and I have officially added it to our list of must-recommend restaurants. Caroline, our server, was patient and professional throughout. The bartender, along with a friendly red-haired server, contributed to our wonderful experience with their warm hospitality and expertly crafted cocktails.

Stephanie took care of us and made us laugh. The food is always amazing and the staff is wonderful. We come to Baltimore a time or two every year and have dinner at Jimmy’s every trip.