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Round out your amazing meal with a homemade dessert, such as the fruit and caramel topped Belgian waffle Waffellini.
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Uncle Bacala’s specializes in Italian-style seafood and other inventive dishes in its warm and cozy New Hyde Park eatery. For a tantalizing start to your meal, enjoy the mozzarella in carrozza cheese-stuffed fried country bread and the mashed potato and mozzarella croquettes, both served with marinara sauce. Some of Uncle Bacala’s house entrées include the breaded salmone in agrodolce served over eggplant in a honey garlic sauce, the beef filetto di manzo with mushrooms, roasted potatoes and spinach in gorgonzola-cognac sauce and the apricot-glazed grilled pork chop. Pasta dishes are also popular with diners at Uncle Bacala’s, with options including the baked penne gratin with pancetta and cheese in a creamy sauce and the zucchini linguini fra diavolo, all of which can be made gluten free.
\r\n\r\n
Round out your amazing meal with a homemade dessert, such as the fruit and caramel topped Belgian waffle Waffellini.
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Starting 3/1 we will be requiring a deposit for Omakase reservations of 6+ guests, hence we will be requiring a credit card information for 6+ guests, thank you for your understanding.
Our Omakase reservation is available for four rounds each day: 1pm/5pm/6:30pm/8pm,each round will be one hour and half.
If you want to reserve an Omakase bar seating, please go to the \"experience\" section and select the time slots that you would like to reserve (1pm/5pm/6:30pm/8pm),which will be the only reservation for our Omakase bar seating.
All other reservations will be for our regular dine in table/ regular table Omakase tasting menu.
Please double check before making reservations.
We will be communicating through SMS and/or e-mail with customers about their opentable reservation, so please make sure that either the phone number or the e-mail address is correct when you make the reservation.
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Started off slow, we sat for 15-20 mins and no server. I had to ask for a server but overall everything was great. The food, the vibes was great. So it ended amazing. Will definitely try again.
Great place. Food is always delicious, the staff always helpful and friendly. Best restaurant in the area as they offer wide array of dishes so everyone can find something they want. Ambiance is sleek and elegant. The menu is fairly priced and not expensive. Recommended.
Everything was delicious from the shared Appetizers
To dessert. French onion soup, Burrata special, and the Amazing SHORT RIB ENTREE, finished with homeless Tiramisu. Always a home run every visit