Wickenburg餐廳訂位

Deviled eggs sound dull, but they have perfected the presentation and the taste, with a streak of yummy red sauce & at a serving of 6, you have some to take home in their cool take out box. I didn't know they serve the full menu at brunch along with special brunch offerings, but tried the steak & egg bowl with the tenderloin rare as I asked. A horseradish sauce really complements the flavors of the eggs, blistered tomatoes, potatoes and peppers with the steak. They served it with whole button mushrooms that were amazing! A home run. My husband is not a foodie, so when he ordered the smothered tenderloin burrito with a whiff of rosemary in the sauce probably, it became mine! The server Brie was awesome, and the Manager came over to intro herself & check on us. We've been to two Firebirds, and I love them both. This is what a professional restaurant feels like, never disappointing.

This was only our 2nd time here and our 1st actually dining, as our 1st visit was cut short due to an evacuation. The place was packed, delaying seating for those with reservations by about 20 mins. Once seated, our server was quick to greet us and get our drink orders, followed by starters, and some samples of various wines. Our entrees were quite delicious, and the portions were not excessive, nor did they leave us hungry. The noise level was vibrant but not to a level that we couldn't hear our own conversation while speaking in a normal tone. The prices were about where we expected for the quality of food. I definitely the PBJ Old Fashion which comes with a sweet red wine back to complete the flavor concept. Amazing! Overall, our server was very attentive, personable, and knowledgeable of the menu. Ambiance was warm, vibrant, and inviting. We did join the wine club to give it a try and look forward to returning to indulge in other menu items that caught our eye. I would definitely recommend this restaurant.

Ordered two seafood dishes, sea bass & scallops and they were cooked perfectly. Shared some sides that were good but not great. Salads were served on HOT PLATES, which was unpleasant. Water was served at the table lukewarm no ice and I had to request refills. Never got bread service to the table. The ambiance is ok. It’s honestly a good place with nice food, but for the very high price I expected much better food & service.

Excellent lunch! Jaiden was amazing helping our vegan sister find something to eat. The vegan taco bowl was beautiful and full of vegetables and black beans. She went out of her way to make sure she was happy 😎

The food is good (although expensive). The view is very nice, especially at sunset. But, what really made this a nice experience was the exceptional service! Aneesa (I’m probably not spelling her name correctly) was so attentive and pleasant. We really enjoyed talking with Timothy, he was a true professional, and when we told him it was our anniversary, he sent us home with a free bottle of wine!