
Niko's Bistro
訂位
這間餐廳介紹
- 適合特殊節日
- 鄰近首選
- 迷人的
Niko’s is perfect for sharing wine, stories, and food with friends and family. The atmosphere is always lively and full of excitement!
Please note that all reservations 6:00pm and earlier are welcome to dine until 7:30pm, as our second seating begins at that time.
其他資訊
- 餐廳風格輕鬆優雅
- 價位CAN$30及以下
- 料理義大利料理, 現代意大利料理
- 營業時間午餐 星期三–星期五 11:30–14:00 晚餐 星期一–星期四, 星期日 17:00–21:00 星期五, 星期六 17:00–22:00
- 電話號碼(403) 270-0082
- 付款選項Mastercard, Visa
- Dress code正式休閒
- 行政主廚Niko Miletic
- 外燴Unique catering customized to all your specific requests, location, etc.
- 鄰近地區Calgary
- 十字路口12th St NW
- Parking detailsSmall parking lot available at the back of the building.
- 其他啤酒, 外帶, 外送, 宴會, 標準酒吧, 深夜, 無麩質菜單, 禁菸, 葡萄酒
菜單
Niko's Bistro菜單的最後更新時間:2022-02-05。
Antipasti
PolpetteCA$18.00
homemade meatballs done in a tomato sauce with olives, peppers, served with bread
Gamberi SambucaCA$16.00
Tiger prawns in a Sambuca garlic cream sauce served with baby spring mix
BruschettaCA$10.00
Calamari All'InfernoCA$18.00
Crispy squid, with garlic and lemon, finished in a spicy tomato sauce
Cozze AdriaticoCA$17.00
Mussels steamed with olive oil, garlic, and white wine finished in a lightly spiced tomato sauce. Served with bread
AntipastoCA$30.00
Fresh Italian cold cuts and cheese, homemade Italian sausage, Niko's salad, and bruschetta. Great to share!
Pane Della CasaCA$8.00
Fresh bread, XV olive oil and balsamic vinegar
Insalate e Zuppe
MistaCA$11.00
Organic spring mixed tossed in an olive oil, balsamic vinaigrette with cucumbers, tomatoes, red onions
Niko'sCA$15.00
Tomatoes, peppers, black olives, hard-boiled egg, cucumbers, and bacon, served with organic baby greens in an extra virgin olive oil, balsamic vinegar dressing
CapreseCA$13.00
Bocconcini cheese and tomatoes served with organic spring mix with extra virgin olive oil and a balsamic reduction
CaesarCA$12.00
Romaine hearts tossed in our homemade Caesar dressing
Pastas
Substitute gluten-free pasta add $3
Penne CalabreseCA$27.00
Penne pasta done in a tomato sauce with capers, homemade Italian sausage, red peppers, onions, garlic
Pappardelle alla SalmoneCA$27.00
Pappardelle served with smoked salmon, peas, red roasted peppers, mushrooms, onions, and black olives finished in a rosé sauce
Spaghettini Frutti di MareCA$28.00
Spaghettini with baby shrimps, baby clams, calamari, mussels, and tiger prawns, finished in an extra virgin olive oil, tomato white wine sauce
Spaghettini CarbonaraCA$25.00
Spaghettini done with pancetta, egg, and cream
Spaghettini Aglio e OlioCA$24.00
Spaghettini done with homemade Italian sausage and mushrooms finished in an olive oil and garlic sauce
Penne con VodkaCA$25.00
Penne with pancetta and mushrooms finished in a vodka rose sauce
CannelloniCA$28.00
Homemade crepes stuffed with mozzarella, ground veal, and beef finished in a creamy tomato sauce
ManicottiCA$27.00
Homemade crepes stuffed with mozzarella, ricotta, parmesan, and spinach finished in a creamy tomato sauce
Risotto con FungiCA$28.00
Risotto with mushrooms, porcini and truffle oil
Gnocchi ArabiataCA$27.00
Gnocchi with cherry tomatoes, roasted red peppers, and jalapenos finished in a spicy tomato sauce
Pollo PappardelleCA$28.00
Pappardelle served with chicken braised with carrots, onions, tomatoes, and celery finished in a mushroom rosé sauce
Secondi
All entrees are served with pasta and steamed vegetables
Vitello LimoneCA$31.00
Veal scaloppini pan-seared with olive oil and garlic in a lemon sauce served with pasta and vegetables
Pollo ParmigianaCA$30.00
Chicken breast topped with parmesan and mozzarella, baked in a tomato sauce
Cod PizaiollaCA$29.00
Pacific coast cod, done in a tomato white wine sauce, with garlic, capers, and extra virgin olive oil
Vitello MarsalaCA$32.00
Veal scaloppini, pan-seared with olive oil and garlic, finished in a mushroom marsala wine sauce
Melanzane RipieneCA$25.00
Baked eggplants filled with tomatoes, peppers, and mushrooms. Topped with parmesan and mozzarella, served with baby spring mix
Vitello PescatoreCA$33.00
Veal scaloppini pan-seared with olive oil and garlic finished with garlic tiger prawns in a rosé sauce
Pollo BoscaiolaCA$30.00
Chicken breast pan-seared with olive oil and garlic finished in a wild mushroom cream sauce
Bistecca al PepeCA$38.00
8oz Alberta sirloin cut with peppercorns and mushrooms finished in a brandy cream sauce
Agnello BrasatoCA$38.00
Lamb shank braised with garden vegetables, olive oil, and tomatoes served with risotto
其他1,418位顧客怎麽説
Niko's Bistro 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
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- 4.7食物
- 4.8服務
- 4.6氛圍
- 4.7CP值
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