Tapas
BruschettaUS$17.00
Grilled bread topped with chopped tomatoes, basil, and extra virgin olive oil
CapreseUS$19.00
Sliced tomato, fresh mozzarella, fresh basil and extra virgin olive oil
Burrata CrostiniUS$23.00
Toasted Ciabatta topped with burrata, prosciutto, mini heirloom tomatoes, basil & balsamic.
French OnionUS$18.00
Authentic Parisian-style onion soup
Baked BrieUS$16.00
Melted brie on baguette with sliced apples and shaved almond
EscargotUS$18.00
Butter wine and herbs
Tuna Crunchy RollUS$16.00
Tuna, toasted pepper / cream cheese dip in tempura mix and fried to crispiness
Crispy spring rollUS$15.00
With shredded cabbage, carrot, celery, white onion
DumplingUS$15.00
Pork, scallions wrapped in wonton skin
Shrimp CocktailUS$23.00
A classic combination of five shrimp served with spicy cocktail sauce
Fried CalamariUS$21.00
with house-made marinara Sauce
Grilled CalamariUS$24.00
Kale, roasted garlic, Extra virgin olive oil & lemon juice
Salad
CaesarUS$16.00
Crisp Romaine hearts mixed with dressing, parmesan cheese, and garlic croutons
Iceberg WedgeUS$18.00
Beefsteak tomatoes, blue cheese dressing & bacon
Arugula & Goat CheeseUS$18.00
Tomato, thyme, Lemon & Extra Virgin olive oil
Lebanese Corner
HummusUS$17.00
A velvety blend of chickpea paste, garlic, lemon and tahini. Baba Ghanouj
Stuffed Grape LeavesUS$16.00
Spice Grape Leaves Stuffed with rice, Jalapeño and herbs lemon
Flatbread
MargheritaUS$19.00
Mozzarella, tomatoes, garlic, olive oil, and basil
The GodfatherUS$23.00
The pizza you can't refuse...Pepperoni, meatballs, sausage, and bacon
Smoked SalmonUS$28.00
Salmon & cream cheese, topped with arugula, onion, capers & lemon dill
Pasta
Penne A la VodkaUS$34.00
San Marzano Tomatoes, Garlic, Onion, Vodka, Cream, Oregano, Basil & Penne.
Rigatoni BologneseUS$34.00
With Mushrooms, grape tomato simmered in our creamy pink sauce
Italian MeatballsUS$36.00
Meatballs (an old family recipe) over spaghetti
Linguine VongoleUS$36.00
Little neck clams sautéed with garlic lemon extra virgin olive oil and white wine
Shrimp & shrimpUS$37.00
Pappardelle, asparagus, shrimp, J7 mushrooms, tomato, garlic, and extra-virgin olive oil
Entrees
Blackened Mahi MahiUS$35.00
Blackened with eleven spices in cast iron skillet and served with black bean, rice and vegetables
Teriyaki SalmonUS$36.00
Glazed with Olio teriyaki sauce with jasmine rice
Sesame Encrusted Seared TunaUS$34.00
Over jasmine rice, Olio salad with wasabi, hoisin sauce
Shrimp CurryUS$36.00
Sautéed with onion, ginger, garlic, tomatoes,curry, and finished with chef's special mix of spices and cilantro
Pan Seared ScallopsUS$48.00
Served with beurre blanc sauce asparagus and smashed potatoes
Chilean Sea BassUS$49.00
Topped with creamy coconut basil sauce & jasmine rice
Canard au Miel de provinceUS$42.00
Brown honey crispy roasted duck with Asian fried rice
Chicken PaillardUS$34.00
Grilled chicken with lemon, extra virgin olive oil, arugula tomato, thyme and beans
Black Angus BurgerUS$23.00
On brioche bread, Cheddar Cheese Lettuce, Tomato, Onion & Fries
Veal PiccataUS$36.00
With linguine lemon juice, capers, parsley and Parmigiano-Reggiano
Baby Back RibsUS$34.00
Tender and juicy baby ribs with homemade honey hoisin B.B.Q. served with French fries
Filet MignonUS$54.00
Served with roasted potato and vegetables
