Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United States
  3. New York City

位於Howard Beach​的優質法式料理​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有42間餐廳可供訂位

L'Antagoniste餐廳的相片
4.9
不同凡響(421)
價格:昂貴
• French • Bedford-Stuyvesant
今天已有5​人次預訂
Dear Guests,FOR BIG PARTIES 10 AND UP OR BUY OUTS, PLEASE CONTACT US AT 917-966-5300Due to a Statewide mandate, we can only accept vaccinated costumers. We are saddened that this situation has worsened to this point. Please have your App ready! Classic French fare in the heart of Bed-Stuy. For parties of twelve or more, please refer to our website for our three prix-fixe options. Don't forget, we're open for Christmas and New Year's! They're some of our busiest days of the year, so book your table today!BYOB and Poulet en Vessie every Monday, and Duck à la Presse every Sunday! Come experience these timeless French classics for yourself in a friendly neighborhood setting!follow us on Facebook and Instagram, L'Antagoniste
The Odeon餐廳的相片
4.8
不同凡響(3616)
價格:昂貴
• French • TriBeCa
今天已有184​人次預訂
The Odeon offers reservations for indoor and outdoor dining for parties up to 6 guests. Walk-Ins are welcome. The Outdoor Cafe is complete with rain-proof awnings, umbrellas, and heaters. Due to demand, we are unable to hold your reservation past the time it has been booked. If you cannot be present at the time of your reservation, we will offer the table to waiting guests. If you are running late or wish to cancel, please call us at 212-233-0507. The Odeon takes the last “Open Table” Reservation at 10 pm on Sunday and Monday and 10:30 pm Wednesday through Saturday. Should you like to visit the restaurant after that time, please call 212-233-0507 to check availability. We allow 1 hour 45 minutes dining time for parties up to 2 guests and 2 hours for parties of 3-6. guests.
Cathédrale餐廳的相片
4.5
超讚(2498)
價格:昂貴
• French • East Village
今天已有66​人次預訂
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
Boucherie - Union Square餐廳的相片
4.6
不同凡響(2540)
價格:昂貴
• French • Gramercy Park
今天已有121​人次預訂
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. In addition to an extensive wine list and classic drinks, a beverage program that boasts an inspired menu of absinthe-driven signature cocktails. Surrounded by walls of majestic wooden-framed mirrors and original Belle Époque posters, seating at our Union square location varies among pristine white marble and wood bistro tables, cozy burgundy leather booths, a 32ft. handmade pewter bar, and an option for a 40-guest private room, to make the 222-seat restaurant feel timeless. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
l'abeille餐廳的相片
4.7
不同凡響(24)
價格:十分昂貴
• French • TriBeCa
今天已有6​人次預訂
Nestled on a charming Tribeca cobblestone street corner, l’abeille is an intimate sanctuary where French culinary artistry meets Japanese finesse. With only 48 seats, this hidden gem captivates diners with its seasonal Chef’s Tasting Menu, meticulously crafted by the visionary Chef Mitsunobu Nagae. Drawing on his rich experience from Michelin-starred establishments in Tokyo, Paris, and New York, including a recent tenure as Chef de Cuisine at Shun in Midtown Manhattan, Chef Mitsu curates a symphony of flavors that transcend borders.At l’abeille, guests experience a harmonious blend of French sophistication and Japanese precision. Complementing the exquisite tasting menu is a rotating selection of seasonal a-la-carte dishes, thoughtfully paired with selections from the wine cellar and a captivating cocktail program. Immerse yourself in an unparalleled dining experience at l’abeille, where each dish tells a story and every moment is a celebration of culinary excellence.
Koloman餐廳的相片
4.7
不同凡響(372)
價格:十分昂貴
• French • NoMad
今天已有34​人次預訂
Koloman is a contemporary French restaurant where Chef Markus Glocker blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location.For reservations for groups 6 and over, special events or private dining, please call or email us at info@kolomanrestaurant.com.
Le Jardinier - New York餐廳的相片
4.7
不同凡響(430)
價格:十分昂貴
• French • Midtown East
今天已有41​人次預訂
Le Jardinier is an approachable yet refined hyper-seasonal restaurant from Michelin-starred Chef Alain Verzeroli. Rooted in classic French technique, Verzeroli has created a menu where seasonality a prominent role: local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by sustainable proteins. The wine list features over 350 references, and has an international focus drawing heavily on the French regions of Champagne, Burgundy, and Bordeaux. Cocktails utilize high quality craft spirits, fortified wines, fresh herbs, and house made tinctures and bitters.
Raf's餐廳的相片
4.6
不同凡響(31)
價格:十分昂貴
• French • NoHo
今天已有8​人次預訂
This homage to Little Italy, from the same team behind Michelin-starred The Musket Room, has everything you could want, from outstanding pastries courtesy of Camari Mick and incredible entrees from Mary Attea.
l’abeille à côté餐廳的相片
4.9
不同凡響(3)
價格:十分昂貴
• French • TriBeCa
今天已有1​人次預訂
The cuisine at l’abeille à côté is a playful interpretation of the elegant, Michelin-starred French-Japanese fare by chef Mitsunobu Nagae at l’abeille. The new prix fixe is a chef-driven journey highlighting a selection of techniques and flavors on display at l’abeille in an abbreviated, three-course experience. In addition to the extensive award-winning wine-list from l’abeille, l’abeille à côté offers a curated list of 10 sparkling, 10 white, and 10 red wines, bringing together a worldwide selection of adventurous and classic wines. Guests are welcome to bring bottles not currently offered on our wine list (both l’abeille and l’abeille à côté) to enjoy with our menu for a corkage fee of $100 per 750ml bottle. We respectfully ask that each party bring no more than one bottle of their own selection at a time.
Grand Brasserie餐廳的相片
4.2
超讚(64)
價格:昂貴
• French • Midtown East
今天已有52​人次預訂
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What you need to knowHow to get to. Located inside Grand Central Terminal, in the grand Vanderbilt Hall. 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue. Grand Brasserie is an airy 400-seat restaurant and bar, open during the terminal’s hours, 7 days a week. Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe menu available daily.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Killian
    Tampa / Central Florida West •1 則評論
    5.0
    在2天前用過餐
    This is our favorite French restaurant. The service can be pretty slow since it’s a small team, but if you’re patient it’s well worth it!
    更多資訊
    L'Antagoniste價格:昂貴• 法式料理• Bedford-Stuyvesant
    4.9
  • Corey
    New York City •1 則評論
    5.0
    在6天前用過餐
    Wow! The food (especially the fois gras and the rack of lamb) and drinks (the La Vie en Rose and Melon et Basilis) were as good as those we had in Paris with an added twist. The service was exceptional. special shoutout to Nico who was super personable and Jonathan whose enthusiasm sharing his cocktail creativity and knowledge with the guests was a breath of fresh air. The venue itself is clean and open with huge windows and a high ceiling. We will 100% come back and recommend to friends.
    更多資訊
    Le Jardin Bistro價格:十分昂貴• 法式料理• Lower East Side
    4.7
  • kathrynVIP
    Portland / Oregon •15 則評論
    5.0
    在7天前用過餐
    We were a party of 6 and they seated us at a large square table inthe bar, so easy for us to talk and share tastes. They were very gracious, even though we arrived late. Everyone enjoyed their meals and the service was excellent. Sophia was the bartender/server and she was so helpful. All in all we highly recommend Bacchus, great food and great service.
    更多資訊
    Bacchus價格:中等價位• 法式料理• Boerum Hill
    4.4
  • Aaron
    New York City •1 則評論
    5.0
    在2024年10月23日用過餐
    I have always had a great experience here. Terrific service, amazing drinks and delicious food!
    更多資訊
    Dirty French NYC價格:十分昂貴• 法式料理• Lower East Side
    4.3
  • Jennifer
    Indiana •153 則評論
    5.0
    在2024年9月2日用過餐
    Fabulous dinner and drinks on the lovely sidewalk cafe! Excellent service, too. Highly recommend the French 85 and Oui Mademoiselle cocktails. The truffle gnocchi is outstanding! The lava cake, bread pudding and crème brûlée each received rave reviews. Highly recommend!
    更多資訊
    Recette價格:昂貴• 法式料理• Williamsburg
    4.6
探索
OpenTable
  • 關於我們
  • 部落格
  • 工作機會
  • 媒體聯絡
商務
  • 征服更多食客的味蕾
  • 「開門營業」部落格
加入我們:
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌