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位於Lincoln Square​的優質老饕餐廳

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附近有75間餐廳可供訂位

Artango Bar & Steakhouse餐廳的相片
4.6
不同凡響(1759)
價格:昂貴
• 牛排館 • Lincoln Square
今天已有23​人次預訂
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Daisies Chicago餐廳的相片
4.7
不同凡響(166)
價格:昂貴
• 美式料理 • Logan Square
今天已有96​人次預訂
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
Little Goat- Southport餐廳的相片
4.7
不同凡響(166)
價格:中等價位
• 美式料理 • Lakeview / East Lakeview
今天已有80​人次預訂
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
Eden餐廳的相片
4.8
不同凡響(1574)
價格:昂貴
• 美式料理 • Avondale
今天已有36​人次預訂
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Boka餐廳的相片
4.8
不同凡響(7132)
價格:昂貴
• 現代美式料理 • Lincoln Park
今天已有51​人次預訂
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
Mott Street餐廳的相�片
4.7
不同凡響(1031)
價格:昂貴
• 中亞菜 • Bucktown / Wicker Park
今天已有69​人次預訂
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
Frontier餐廳的相片
4.6
不同凡響(543)
價格:昂貴
• 美式料理 • West Town
今天已有19​人次預訂
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!
Geja's Cafe餐廳的相片
4.9
不同凡響(5549)
價格:昂貴
• 起司火鍋 • Lincoln Park
今天已有55​人次預訂
For over 59 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.
North Pond餐廳的相片
4.8
不同凡響(4762)
價格:十分昂貴
• 美式料理 • Lincoln Park
今天已有28​人次預訂
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
Mordecai餐廳的相片
4.5
超讚(304)
價格:中等價位
• 美式料理 • Wrigleyville
今天已有15​人次預訂
Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s game, a fun spirits experience, or dinner with friends, we are here to welcome you to Mordecai!

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • CarltonVIP
    Chicago / Illinois •32 則評論
    5.0
    在1天前用過餐
    Honestly, one of the best meals I’ve had in a long time. The mushroom omelette was absolute perfection! And I do mean- perfect!! The service, the vibe, all of it - outstanding!!
    更多資訊
    Eden價格:昂貴• 美式料理• Avondale
    4.8
  • Brea
    Seattle / Eastern Washington •3 則評論
    5.0
    在2天前用過餐
    My friend and I had a fantastic experience at Daisies last night! I moved to Logan Square about four months ago and this restaurant came highly recommended by so many. The ravioli and the rigatoni were absolutely divine! So wonderful to have this gem just a few blocks away. Highly recommend!
    更多資訊
    Daisies Chicago價格:昂貴• 美式料理• Logan Square
    4.7
  • MelissaVIP
    Chicago / Illinois •16 則評論
    4.0
    在3天前用過餐
    We are LONG time fans of the Little Goat Diner when it was on Randolph. I love the new space but disappointed with the food. Some of the staples are gone (Los Drowned pot roast au jus ) and other things aren’t as high quality. We had the Kale salad (and thankfully it was mostly unchanged) but the chicken added was minimal. We then ordered the sloppy chicken Sammie and it was super salty - and had the same Cole slaw as the salad. We want the old food back. Waitress was lovely!!
    更多資訊
    Little Goat- Southport價格:中等價位• 美式料理• Lakeview / East Lakeview
    4.7
  • Mike
    Tulsa •1 則評論
    5.0
    在4天前用過餐
    These guys are truly professionals. The atmosphere, the staff, the food, all of it exceeded expectation. I’m a chef and don’t understand how they execute so well. Amazing people and amazing time. I’ll definitely be back
    更多資訊
    Boka價格:昂貴• 現代美式料理• Lincoln Park
    4.8
  • Bridget
    St. Louis •15 則評論
    4.0
    在7天前用過餐
    We had a fabulous time at our dinner. While we thought our empanadas were delicious, the steak flight for two was the highlight, along with the pisco sours. Our sides (we got asparagus and the truffled fingerling potatoes) were very good, but I will probably explore others on the list next time we go. But how could they shine next to the steak? We were there on a Saturday night when they had live music, and that elevated the whole experience to be super vibey and extra fun. We had churros for dessert just to stay longer and enjoy, and they were also delicious. We will definitely be back!
    更多資訊
    Artango Bar & Steakhouse價格:昂貴• 牛排館• Lincoln Square
    4.6
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