位於Lewes且適合品嚐下午茶點的優質咖啡廳
價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有12間餐廳可供訂位
今天已有14人次預訂
RESERVATIONS:Heirloom is open for dinner Tuesday - Saturday starting at 5pm; closed Sunday & Monday.We accept dining reservations 30 days out, simply meaning today's date plus 30 days.CANCELLATION POLICY: If you cancel or no show within 12 hours of your reservation, your credit card will be charged $25/per person. All proceeds go towards the Heirloom kitchen squad’s continued culinary education, research & development.We do not offer child seating (high chairs/booster seats) of any kind, nor a children’s menu, and we are unable to accommodate strollers in the dining room.PATIO:Our patio is located outside, in full sun, with umbrellas provided. Please take note if you are uncomfortable with sun exposure and outdoor elements. Patio tables are entirely weather dependent, and therefore released the day of. However, if the weather is looking magical for a few days at a time, tables will be released for booking.
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Welcome to Bramble & Brine at The Buttery! Fine Dining in the Heart of Historical Lewes
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The Queen Anne Victorian at 210 Savannah Road in Lewes, DE has stood tall for over 100 years. Built in 1899, Captain W. “Diver” Johnston at the age of 52 collaborated with his business partner (William H. Virden) to build a beautiful new house for him and his wife, Isabella. Records indicate that he paid $400 for the entire lot, one of the most prominent sites in downtown Lewes.Over the next 100 years, the Victorian structure built in the style of Eastlake, an English architect, served as a home for many families, including longtime Lewes Mayor, Otis Smith.The team at Raas is proud to continue the story of the Queen Anne Victorian. Each chapter of the building’s history has added to its charm and we at Raas are excited for its next chapter.CELEBRATION OF FOOD & CULTUREOur team’s interpretation of the word "Raas" is a celebration of food and culture while showcasing the medicinal value of Indian cuisine.
今天已有11人次預訂
We at Houston White Co. are proud to be the the Culinary Coast's premier farm to table steak experience. Throughout the years, we have forged relationships with some of the finest meat purveyors and local farmers. Forging the two, our chef's create thoughtful and sustainably focused dinner experiences designed to please carnivores and herbivores alike. Reservations are limited and for further service please call (302) 227-8510. Further info for our sister restaurant, La Fable - a French bistro, can be found at bonjourfable.com. Hope to serve you soon!