位於Bridgewater且設有私人包廂的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有5間餐廳可供訂位
今天已有17人次預訂
The MARTINSVILLE TAVERN Featuring American cuisine and Euro-Pub classicsOpen for Lunch & Dinner 7 days a weekBar opens early and closes lateVibrant bar atmosphereRustic chic dining areaFriendly, knowledgeable & attentive staffOffering Happy Hour Monday through Thursday 3pm-6pm- $5 select wines, sangriaPrivate party rooms available from 25-100 guestsCatering services available on & off premises- Boutique Weddings- Birthdays & Anniversarys - Sweet Sixteens- Bar & Bat Mitzvahs- Bridal & Baby Showers- Rehearsal Dinners- Engagement & Graduation Celebrations- Bachelor & Bachelorette Parties- Repass GatheringsFull service bartenders/servers/chefsTent rentals & dance floorsDJ , bands , floral ar
今天已有3人次預訂
VintEdge Wine Bar & Lounge brings a sophisticated and modern ambiance to historic downtown Somerville, New Jersey. This beautifully decorated lounge boasts a full- service bar featuring top-shelf wines and spirits including our own exclusive Napa Jack Wine. Private tasting rooms are also available for special events and wine lockers can be reserved to store your personal collection. With such a vast selection of wine by the bottle or glass, you can enjoy well-loved classics or discover new favorites.VintEdge Wine Bar & Lounge’s luxurious interior connects directly to VintEdge Wine & Spirits, making it easy to bring the tastes you’ve discovered home with you. We are located within Somerville Town Center, which encompasses a full retail experience as well as The Edge at Main, a luxury apartment community at the corner of Somerville’s Main & Davenport Streets.
今天已有3人次預訂
Outdoor dining available!In the heart of South Bound Brook, Ovations serves a unique culinary fusion featuring sumptuous American and Italian cuisines in its relaxing and friendly eatery. For starters, enjoy the jumbo coconut shrimp with sesame garlic sauce and the homemade rice balls, which display Ovations inventive aesthetic. Some of the house specialties include the pan seared scallops and shrimp with white wine sauce served over risotto, the braised boneless short ribs baked with port wine and plum tomatoes and the chicken Giardiniera with arugula, mozzarella, tomato, red onion and balsamic vinaigrette..