位於Mount Pleasant且設有私人包廂的優質餐廳
價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有18間餐廳可供訂位
今天已有64人次預訂
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district. Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus. A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.
今天已有65人次預訂
The four-floor Yaletown Keg Steakhouse + Bar, located on the corner of Mainland and Nelson, offers an unparalleled ambiance and an experience unlike any other, highlighted by its rooftop patio that is open year-round. When it comes to steak, The Keg serves only the finest cuts, aged for tenderness and seasoned with a unique blend. Classic cocktails, delicious appetizers, succulent seafood, and an outstanding wine list round out its classic menu. Whether you’re in the lounge, the second floor dining room, the rooftop patio, or downstairs in the private dining room, you won’t soon forget your experience at this stunning location.
今天已有154人次預訂
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
今天已有40人次預訂
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
今天已有25人次預訂
Located at the Vancouver Trade & Convention Centre West in downtown Vancouver's Coal Harbour district, our restaurant offers some of the best views in Vancouver! Enjoy elevated comfort food alongside an extensive drink menu while soaking in the breathtaking views of the Burrard Inlet and North Vancouver. We are family-friendly with a full kid's menu in addition to gluten-friendly and plant-based menus. We look forward to hosting you!If you are interested in private dining, we have a spectacular private waterfront room, called the Barrel Room, overlooking the inlet.
今天已有23人次預訂
A longstanding tradition at Hotel Vancouver, Notch8 is delighted to welcome guests for Afternoon Tea service from Wednesday through Sunday! If your tiny tot is joining, we offer a Children's Tea featuring kid-friendly finger sandwiches, scones, and sweet treats. Afternoon Tea is served from Wednesday through Sunday only. We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian diets. Please notify us at time of booking and we will be delighted to facilitate.There is a 90 minute time limit for each reservation, if you have any questions or concerns prior to your visit please let us know.For afternoon tea to go orders, please visit our website at www.notch8-dining.com
今天已有38人次預訂
Since opening its doors in the spring of 2013, The Dunsmuir Keg Steakhouse & Bar has become a hot spot for business lunches, casual dinners and celebratory meals. Its location in the heart of Vancouver’s business district and proximity to major transit make it easily accessible from anywhere in the city. The Dunsmuir Keg’s knowledgeable staff and sleek interior create an atmosphere that encourages guests to enjoy, relax and be themselves. Its classic menu includes signature appetizers, delicious seafood, and an outstanding wine and cocktail program that are designed around only the finest cuts of steak, aged for tenderness and seasoned with a unique blend. No matter the occasion, a memorable night out starts at The Keg.
今天已有3人次預訂
Welcome the holiday season at Fairmont Hotel Vancouver.Take in the beauty of Autumn with a delightful array of events and activities. From our speakeasy The Scarlett inspired by our legendary Lady in Red, to luxurious High Tea in the Pacific Ballroom, there's always something to celebrate at our Castle in the City.