位於Bells​且設有私人包廂的優質餐廳

Best night EVER celebrating 🩷Valentine’s at The Mexican👏🏻👏🏻 Here were a few of my favorite things about this place:) This atmosphere was BUMPING!! 🥳 Fun, energetic and very well managed! Waitstaff all very kind and helpful, they appeared to really enjoy being here!! Aisha was our AMAZING waitress. Very attentive, absolutely beautiful and treated us like we were family! The shrimp and steak fajitas were so delicious, and the margaritas were OMG next level!! And last but so important to me-bathrooms were very clean! I’d give The Mexican 💯 See you again, soon!

A Dallas tradition to be cherished. In 1971 before Farm to Table was a trend, the founder Ed, made it the practice of his business. After his tragic death some 7 years ago, I worried quality and service might change. I am joyous to say, the restaurant is doing better than ever. It was delightful to have a special menu for me and friends to celebrate Galentines. The food was delicious, perfectly spiced and expertly prepared. The Branzino fish was spectacular. Service impeccable. Ambience was cozy, warm and inviting. Long live Celebration - truly one of a kind dining establishment in the entire metroplex.

the atmosphere was perfect. our server, Luke, was earnest, efficient, and enjoyable. the food was outstanding, each course better than the last. the general manager of the hotel was present, keeping watch over the quality of the food and service. all in all it was one of my all time favorite dining experiences.

We celebrated our 12th anniversary and Valentine’s Day at Saint’s Italian restaurant. The dark, sultry ambience set the perfect mood for our special night. Upon arrival, we were surprised with complimentary champagne, which was a lovely touch. Our server was fantastic, attentive and knowledgeable, making our evening even more enjoyable. We tried the Texas wagyu ribeye, which had great flavor, though it was a little undercooked in some parts. The cheesecake was tasty as well, but the bottom was still frozen, making it a bit challenging to enjoy. Despite these minor issues, it was a wonderful dining experience overall.

We had reservation for Feb 11th for a table of 13 (business meal). Everything from the service, our waitress Summer was amazing, to the food and location were absolutely phenomenal. The sous chef came out and checked on us a few times to ensure we were satisfied with our meals and service. This experience was a 10/10 and we will be back!