位於Bywater​且有提供商業午餐的優質餐廳

We moved to New Orleans over 6 years ago, one of the draws was the vast possibilities for dining out. Although we will probably never exhaust our list of places to try we return again and again to GW Fins. It’s been #1 on our list for years now because they consistently deliver the best dining experience on every level, first and foremost the quality of the food and service. Last night was another perfect meal from appetizer to dessert, and Marlon was delightful. Much praise and many thanks go to Gary Wollerman and Chef Michael Nelson.

We were a party of four, and we enjoyed our dinner at Mr. B’s. Rah was our server, and he took great care of us. For appetizers we enjoyed the Truffle fries and the fried oysters. Delicious! For entrees, we had the Filet, Gumbo yaya, Wedge salad, and Shrimp & Grits. All was Wonderful for dessert. We shared the Pecan pie and the Crème Brûlée. Would definitely dine again.

Irene’s never disappoints. The food is amazing, and our Server, Honeybear was fantastic. If you want to treat yourself to a very nice dinner, go to Irene’s!

Our hostess Carolina was amazing! Perfect way to be treated into the restaurant! Service was amazing.

AMAZING experience! When we arrived our table wasn’t ready yet and the host gave us a mini private tour of the seance room and balcony. We got to see the ghost table (ask if someone alive is eating there tonight before you go take photos). When we were seated we had outstanding service and delicious food. The filet mignon and salmon were both perfectly cooked. I enjoyed the “honey child” cocktail which was the perfect level of sweet. We went for our anniversary and revived a complimentary crème brûlée topped with candles. I highly recommend the pumpkin crème brûlée if they still have it when you go!