位於North Panhandle / USF​且有提供商業午餐的優質餐廳

Always consistent never let you down clean courteous service everything San Francisco classic

Due to the popularity that is now on social media, our reservation was a year out for 2 people. They have a valet service in the front so you do not need to find parking and the price was reasonable for a Saturday night in the city. This place is busy with so many diners inside. This was my husband’s and I first time coming. The menu its self was extremely simple which we loved and easy to understand and they have a great wine list. The prime rib was excellent and we were so full after we were done. I was going to go for seconds but started to get the meat sweats. So I decided to make room for dessert. I would say if you are wanting to go, you might have a better chance for an earlier reservation if you book as a group. We are so glad that we went and would come back again.

I have eaten many meals at Zuni over decades and the quality has been amazingly consistent over that time. It’s often just what I want to eat. I had a baguette steak that reminded me of France in the 1970s. The prices have definitely increased. It’s not out of line with similar places, but it used to seem cheaper than other places of equivalent quality. No longer. It’s every bit as expensive as other fine dining places if more relaxed than some.

I used to love this place, then I moved abroad for 20 years, but went here again, and it is just as good as I remember!! grilled perfection! the dining room is cozy and warm, the booth seats comfortable. our server was the best - attentive but not intrusive - he really did an outstanding job (don't recall his name but has worked there 9 years and has 2 little kids, brown hair with some facial hair - shout out to him - he did a great job!) appetizers arrived lightning fast - aubergine and warm pita, grilled stuffed calamari(YUM), lamb meatballs (nomnomnom), baked gigante beans. mains were lamb skewers (yum) and branzino(5star), which was insanely delish and highly recommended. dessert was baklava, which I don't normally love, but theirs was sooo good and spicy, I highly recommend, and we got an ice cream sundae which was enormous and tasty. im so pleased Kokkari is still around and better than ever. great meal - thanks to the entire team!! can't wait to go back !!

While the noise level is very high, the food and service is excellent!! The beet salad was possibly the best either of us have ever eaten, the agnolotti is exceptional, and the chocolate desert was rich without over doing it! What a fantastic evening we were able to share at a truly exceptional restaurant in SF. Thanks for making it special.