位於Lower Garden District​的優質人氣景點餐廳

Great steak and fish. Filet perfectly done. Redfish very nice. Fried oyster app is very popular for a reason. King cake dessert insanely sweet and served with vanilla ice cream. Tables are physically small and hard to fit four plus plates and glasses. Another of the Brennan restaurants so you know it’s deliberate. Lots of traffic on a Sunday night but it’s the FQ. It’s on our rotation - very reliable.

The food was fabulous. If you want good service with a great steak come here. We sat at the piano bar and had a wine prior to dinner the piano player was exception both playing and singing. We started with the chopped salad that had a really good Italian dressing.. My husband and I had the bone in ribeye with a loaded baked potato with sautéed onion and mushrooms. Was scrumptious. Highly recommend. It has an old school steak house feel. Very dark and sexy atmosphere. The service was outstanding. .

My partner and I came for our Valentine’s Day brunch date. The food was great especially for the price. $20 per person endless vodka with juice/mixer bar was definitely worth the value. We tried the pomegranate lemonade, fresh OJ, and Bloody Mary mix with the vodka which were all great. Our server (I believe named Edward) was nice and attentive—poured drinks or got refills for us as needed even though the juice/mixer bar was technically self serve, gave us helpful recommendations, and was overall very friendly. We will for sure be coming back to try lunch, dinner, and cocktail menus eventually. Overall, great vibes, great quality, great value—would recommend. (Oh, and definitely try the crawfish queso with the fried wontons!)

Wonderful experience. Staff was awesome, including the secondary waitstaff who assisted with drink refills/other items. Upside down cornbread wasn’t awesome, BBQ shrimp sauce was a little overpowering, but flatbread, fries, and dumplings were fantastic. Cotton candy was a cute and fun addition - made the kids feel special. Will absolutely return to try different items - about to choose from.

The yellowfin tuna tartare, firecracker tuna tacos, and BBQ shrimp were very fresh and delicious. The complimentary biscuits were served right out the oven and cooked to perfection. I was blown away at how good the Golden Beet salad was, and it was perfect paired with the Scalibut and Parmesan crusted sheepshead. I was pleasantly surprised with the entree fish portion sizes and to top it off, our waiter, Cardale, was phenomenal!