位於Ybor City​的優質牛排​餐廳

Our Valentine's Day dinner was nothing short of exceptional. The atmosphere was enchanting, filled with warmth and romantic vibes. The dishes were exquisitely prepared, each bite a delightful journey of flavors. The service was impeccable, making us feel truly special. It was a memorable evening that left us feeling deeply connected and cherished.

As a Tampa native my girlfriend has always loved Charley’s, and it was my first time. Our server was Rich who’s been there many years. From the moment we walked in and before we sat down he greeted us with genuine excitement. The food, drinks and ambiance speak for themselves and are of the highest quality but Rich made our special occasion truly unforgettable. He cares about each of his guests which was obvious as we watched him interact with other tables and he never misses a beat. We’re so glad we got lucky sitting in his section and will absolutely ask for him when we return. Cheers! - Kaylie and Brian

Very nice experience, I got the delmonico with the asparagus and it was absolutely amazing, the steak was cooked perfectly and full of flavor. I also got an espresso martini and it was delicious as well. I liked that the bar is located outside of the restaurant, so inside the restaurant was nice and quiet and didn’t have the usual noise the bar brings.

My boyfriend and I were completely amazed with the entire experience. From the host stand to bread service, to cocktails, to appetizer, to wine service, to meal time and finally desert. Everything tasted fantastic. Amy, our server , was delightful and knowledgeable. Her service helpers were tentative and friendly. We were celebrating a birthday and were so pleased to have been given champagne for a toast. Jorge, the GM, checked on us to make sure we were having a wonderful time. We could see he has a way with the crowd. He was shaking hands and greeting everyone warmly. Later when we got home, we spoke at length about how we have not had such a wonderful experience like this in a very long time. A++++ for the A5 Wagu . The scallops and king crab legs were incredible.

This was the first time I got to experience Boulon Brasserie and it was wonderful. The service was excellent, and the food was delicious. We ordered the blue crab beignets to start, then enjoyed the Chef special lamb plate and the duck confit. Unfortunately, the duck was a little overcooked for my liking but the flavors were delicious.  The lamb was cooked to perfection.  As a new Tampa native, I was happy to see that there are restaurants that remind me of California the culinary scene. It felt a little like home here and I will definitely be back.