位於Westside​的優質浪漫晚宴餐廳

What an experience! Service was incredible from the second you step out of your car! The inside was absolutely stunning, food was so yummy! I enjoyed everything on my plate, our sever was supper sweet; definitely met our expectations. I couldn’t have chosen a better place to spend Valentine’s Day. 10/10 recommend! Will definitely coming back!

Great food, great service , the steak I had on Valentines Night beat Pappas Brothers Hands down. It was so tender. Love this restaurant, Dustin has done a great job.

Everything was great and the service was phenomenal from greeting to seating to eating. We made a reservation for the bar but when we arrived I requested for seating in the main dining room. It was quickly accommodated and the staff was pleasant and friendly the whole night.

So me & my girlfriend decided to spend our 1 year anniversary & valentines together at Papas bros, and we were not disappointed one bit! My girlfriend has celiac disease so we mentioned this to our waiter & she let us know she’d take care of it & for us not to worry, around 5 minutes after that conversation a gentleman came who introduced himself as the manger (Jack Kelly) hopefully I said his name right. He first off started by congratulating us on our 1 year he proceeded to inform us that he was made aware of my girlfriends food allergies & he wanted to personally let us know that there is no cross contamination with gluten items he even offered her “gluten free” bread which really made this experience go above & beyond since it is not that easy for my girlfriend to enjoy foods without worrying. Definitely recommend thank you again.

Usually one and done but can’t wait to go back! The food, service and atmosphere was excellent. Compliments to the chef! The menu selection was diverse, from the appetizers to the desserts I was blown away by the execution of each plate. Had the deviled crab, crab fingers, oysters, crab fried rice, gulf snapper, pork schnitzel, and dessert! I definitely recommend for any type of event. The chef took the time to make sure everything was up to standards. Hats off to him and his staff. Wonderful experience.