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位於Northeast Portland​的優質浪漫晚宴餐廳

價位
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鄰近地區
評分最高
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附近有120間餐廳可供訂位

Lucca餐廳的相片
4.6
不同凡響(545)
價格:昂貴
• 義大利料理 • North Portland
今天已有36​人次預訂
Lucca, a wood fired Italian-inspired restaurant is located in one of Portland's favorite historic neighborhoods. This vibrant eatery serves farm fresh ingredients in a bustling, stylish dining room reminiscent of the trattorias found within the walls of their Italian sister city Lucca, where families and tourists gather to celebrate and enjoy the seasonal bounty.
Nostrana餐廳的相片
4.7
不同凡響(5587)
價格:昂貴
• 義大利料理 • Southeast Portland
今天已有70​人次預訂
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
Janken餐廳的相片
4.8
不同凡響(997)
價格:十分昂貴
• 創意日本料理 • Pearl District
今天已有40​人次預訂
Experience a culinary journey through Japanese-Korean Fusion cuisine. Our mission is to spark joy and imagination with every dining experience through fusion cuisine demonstrating that everything is better together. Focused on small plates, hand-crafted cocktails and sharing, Janken provides a nod to the variety of experiences you can have when you dine with us. We embrace a traditional-contemporary blend to create a comfortable upscale dining experience.
Morchella餐廳的相片
4.7
不同凡響(193)
價格:昂貴
• 農場直送餐桌 • Northeast Portland
今天已有6​人次預訂
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
L'Orange餐廳的相片
4.9
不同凡響(76)
價格:十分昂貴
• 地中海料理 • Southeast Portland
今天已有12​人次預訂
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
Mediterranean Exploration Company餐廳的相片
4.8
不同凡響(162)
價格:昂貴
• 地中海料理 • Northwest Portland
今天已有39​人次預訂
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
Screen Door - Pearl District餐廳的相片
4.7
不同凡響(698)
價格:中等價位
• 美國南部菜 • Pearl District
今天已有69​人次預訂
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
Le Pigeon餐廳的相片
4.8
不同凡響(1622)
價格:十分昂貴
• 現代美式料理 • Southeast Portland
今天已有16​人次預訂
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
NORMANDIE餐廳的相片
4.8
不同凡響(93)
價格:十分昂貴
• 現代法式料理 / 美式料理 • Southeast Portland
今天已有21​人次預訂
Welcome to NORMANDIE! With simple ingredients and bold flavors, Normandie has created a name for itself within the Central Eastside’s lauded food scene. Normandie is a neighborhood bistro that combines French inspiration with the bounties of the Pacific Northwest. Expect a flavor-forward food menu with global ingredients, Pacific Northwest oysters, as well as an inventive cocktail program. Normandie is great spot for date night and happy hour diners alike. Our menu changes frequently, as we bring fresh, seasonal plates to our guests. Please contact us directly if you're not seeing availability for the size you're looking for.
LeChon餐廳的相片
4.9
不同凡響(3510)
價格:中等價位
• 南美洲菜 • Southwest Portland
今天已有49​人次預訂
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

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