位於Prescott​的優質浪漫晚宴餐廳

Perfect place to dine, more worthy of the food and price than dining at the best in sedona

If you’re looking for an extraordinary dining experience, look no further than Rascal Modern Diner! From the moment we stepped in, we were greeted with a warm and inviting atmosphere that set the stage for an unforgettable meal. Our server, Kimberly, was an absolute delight! Her infectious personality and genuine passion for the menu made the evening even more enjoyable. She offered fantastic recommendations, and her humor and sweetness made us feel right at home. It was evident that the entire team was committed to excellent service, as other servers frequently came by to refill our water—such a thoughtful touch! Now, let’s talk about the food. Wow! We started with two appetizers: the Ahi Tuna Nachos, which Kimberly highly recommended, and the Firecracker Shrimp. Both were nothing short of spectacular! The flavors were incredible and left us wanting more. For the main course, I opted for the Wagyu Burger paired with a refreshing Prickly Pear Margarita—an absolute must-try! My fiancé went for the Carbonara, and I’ve never seen him finish a meal with such enthusiasm! He devoured every last bite, which speaks volumes about how delicious it was. We were so stuffed by the end of our meal that we couldn’t manage to try the blueberry cobbler, which we had heard rave reviews about. It’s definitely a reason for us to make the two-hour drive back! Rascal Modern Diner has officially become our go-to spot for our trips to Sedona. Amazing food, stellar service, and a welcoming atmosphere make this diner a hidden gem. Don’t miss out on this culinary treasure!

If I could give them 10 stars I would. We ordered the petite filet, medium, with truffle butter and au gratin potatoes. The steak came out PERFECT with surprise crispy green onions (I think) on top and a surprise crunchy piece of bread, possibly infused with garlic under the steak. The seasoning of the steak paired with the added surprises coupled with the melt in your mouth tenderness was like nothing I've ever tasted before. I savored every bite. The potatoes were also amazing. Beyond the traditional cheddar cheese top, it tasted like there was a bit of Gruyere cheese mixed in which took them to a whole new level! Chef Mercer Mohr is a genius!

This was our first visit and we really enjoyed the experience. We will return.

The lady in charge of the table reservations went over and beyond. Our friends were running late and she held their table for as long as possible. She was so nice. We really appreciated her help. I had the cheese and cracker board. It was good. The best thing was the band! They played blues. We had so much fun dancing. Think they were called Chicago blues.