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位於Kensington​的優質牛排​餐廳

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附近有36間餐廳可供訂位

Medium Rare - Bethesda餐廳的相片
4.6
不同凡響(1413)
價格:中等價位
• Steak • Bethesda
今天已有53​人次預訂
A Diner's Choice Award winner for the last 12 years! Legendary Medium Rare offers a unique, $28.95prix fixe dinning experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, fun, environment. Please allow us 15 minutes to seat you after your full party has arrived and after checkin at our host stand. As we do only one thing, we do our best to make the food and experience exceptional and also a good value. We also serve brunch on Saturday and Sunday's with a great prix fixe including French Toast, Steak and Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosas and Screwdrivers. WALK INS and CALL AHEAD seating are always welcomed.
Morton's The Steakhouse - Bethesda餐廳的相片
4.4
超讚(2103)
價格:十分昂貴
• Steak • Bethesda
今天已有28​人次預訂
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Fogo de Chao - Bethesda餐廳的相片
4.3
超讚(1716)
價格:中等價位
• Steak • North Bethesda
今天已有184​人次預訂
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
The Capital Grille - Chevy Chase餐廳的相片
4.8
不同凡響(3223)
價格:十分昂貴
• Steak • Chevy Chase
今天已有68​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Clyde's of Chevy Chase餐廳的相片
4.5
超讚(4945)
價格:中等價位
• Steak • Friendship Heights
今天已有89​人次預訂
Clyde's of Chevy Chase, nestled in the heart of Chevy Chase, Maryland, is renowned for its classic American cuisine and elegant yet welcoming atmosphere. Its menu emphasizes fresh, seasonal ingredients, showcasing a variety of dishes from seafood to steaks and innovative salads. Clyde's also features an impressive bar with handcrafted cocktails and an extensive wine list, perfect for pairing with any meal. Exceptional service and a warm, inviting ambiance make Clyde's of Chevy Chase the perfect place for a memorable dining experience for any occasion. Indoor and outdoor seating available with lunch, dinner, brunch, late night, and raw bar service.
Joe's Seafood, Prime Steak & Stone Crab - Washington DC餐廳的相片
4.8
不同凡響(10009)
價格:十分昂貴
• Steak • Downtown
今天已有116​人次預訂
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
Bourbon Steak - Four Seasons Washington DC餐廳的相片
4.8
不同凡響(3854)
價格:中等價位
• Steak • Georgetown
今天已有50​人次預訂
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
Mastro's Steakhouse - DC餐廳的相片
4.7
不同凡響(4906)
價格:昂貴
• Steak • Penn Quarter
今天已有72​人次預訂
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
J. Gilbert’s – Wood Fired Steaks & Seafood - McLean餐廳的相片
4.5
超讚(8107)
價格:昂貴
• Steak • McLean
今天已有66​人次預訂
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips & Carrot Cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for weekend lunch, dinner 7 days a week & Sunday Brunch. Reservations are recommended.
Rare Steakhouse - Washington DC餐廳的相片
4.7
不同凡響(1111)
價格:十分昂貴
• Steak • Downtown
今天已有20​人次預訂
Centrally located in downtown Washington DC, RARE Steakhouse & Tavern (RARE) is a one-of-a-kind fine dining concept that brings together the best qualities of world-class dining venues with USDA prime, dry-aged steaks, exquisite wines and first-class service bolstered with Midwestern charm. Created by Wisconsin natives, RARE boasts a classic and elegant atmosphere, striving to bring the nostalgia and romance of the classic steakhouse to life, to a time when eating out was meant to be an experience.

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