位於Lansdowne​的優質純素餐廳

Ours was a double birthday dinner: we ordered the appetizers, and we were all pleased with them! We had an excellent Lebanese Rose wine as well. The noise level was moderate, and we could enjoy our conversation. The restaurant had thoughtfully given us a corner table, but near the kitchen and next to windows on two sides, which afforded a nice view. The wait staff served quietly and efficiently. Everyone commented on how they enjoyed the restaurant and what a good time they were having.

It had been a while since we’d been back but everything was really good. Shout out to Francesco who did an awesome job waiting on our table and makes a mean bananas foster. He was also very knowledgeable with the wine list and made great food recommendations

I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata

We enjoyed dining at Aracosia on Valentines Day. Our only concern was we ordered cocktails that didn’t arrive before our food.The server reported the bar was very busy. We cancelled the cocktail order and requested a glass of wine to have with dinner. The server delivered it promptly.

Food was excellent. Three course pricing for Valentine’s Day was unexpected and was a very good value. Difficult to get a reservation even though there were lots of tables open when we arrived. When we arrived we were taken to the log cabin section, requiring a walk outside in the cold. While we didn’t mind, calling that out for those who might or have mobility issues. I do wish we would’ve had the option to choose the cabin or the main dining area, but we weren’t at booking. The little bathroom in the cabin is convenient but definitely needs a remodel. I’m being picky with those details and they were easily overlooked with the excellent, local, quality food and great service by Tony H.