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位於Verdun​且設有開放式廚房的優質餐廳

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附近有15間餐廳可供訂位

Le Gargamelle餐廳的相片
4.7
不同凡響(23)
價格:十分昂貴
• 加拿大菜 • Old Montreal
Le restaurant caché façon speak-easy bénéficie d'une vue pittoresque sur le Saint-Laurent. Au cœur de la cuisine du chef, la Gargamelle offre une approche profondément humaine, où le chef Loyd Von Rose vient à votre table pour vous présenter les plats.La Gargamelle offre une expérience culinaire complexe et généreuse en proposant 7 services pour explorer continuellement de nouvelles associations de saveurs. De nature éclectique, le menu à la carte puise ses inspirations à travers le monde, offrant des plats tels que le magret de canard à la Pékin, le cassoulet, la morue au miso, un trou normand ou encore des huitres composées au yuzu et caviar de pineau des Charentes.La Gargamelle propose un menu à la carte ainsi qu'un menu dégustation de 4 à 7 services avec pairing de cocktails. Les cocktails sont conçus de manière aussi élaborée que les plats, afin d'accompagner chaque assiette de façon créative, offrant ainsi une expérience sensorielle complète et harmonieuse.
Maison Boulud餐廳的相片
4.7
不同凡響(2827)
價格:十分昂貴
• 現代法式料理 • Downtown
今天已有36​人次預訂
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Wienstein & Gavino's餐廳的相片
4.3
超讚(1870)
價格:昂貴
• 義大利料理 • Downtown
今天已有64​人次預訂
Located in the heart of Downtown Montreal on Crescent street, Wienstein & Gavino's is a Montreal icon with buzzing energy 7 days of the week. With three levels, it offers everything from a unique open kitchen with a large outdoor terrace to a fabulous bar.Wienstein & Gavino's satisfies all tastes, serving pizza from a spectacular oven, homemade fresh pasta and other Italian favourites while maintaining a rustic Mediterranean atmosphere.
Okeya Kyujiro Montreal餐廳的相片
4.9
不同凡響(558)
價格:十分昂貴
• 日式料理 • Downtown
今天已有8​人次預訂
Welcome to Okeya KyujiroOur Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONSPlease let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment.We do not have a kid’s menu.RESERVATION AND CANCELLATION POLICYReservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee.Parties of 5+ full will be required to pay the full price in advance plus 18% service fee.A valid credit card is required to make the reservation.To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya.caPRICE: $300 (Dinner) /$175 (Brunch) BEFORE TAX AND TIPS PER PERSON
Jérôme Ferrer - La Grande Table Gastronomique餐廳的相片
4.7
不同凡響(4507)
價格:十分昂貴
• 法式料理 • Downtown
今天已有18​人次預訂
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!
Sea-Me餐廳的相片
4.5
超讚(16)
價格:十分昂貴
• 地中海料理 • Downtown
今天已有3​人次預訂
Nestled in the heart of downtown Montreal, SEA ME restaurant beckons you to indulge in contemporary Italian coastal cuisine within a modern and trendy setting.
Firegrill - Downtown餐廳的相片
4.3
超讚(1102)
價格:中等價位
• 牛排館 • Downtown
今天已有9​人次預訂
Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
La Fabrique餐廳的相片
4.7
不同凡響(1498)
價格:昂貴
• 小酒館 • Plateau Mont-Royal
今天已有28​人次預訂
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.
Pubjelly餐廳的相片
4.9
不同凡響(50)
價格:昂貴
• 市場美食 • Old Montreal
今天已有2​人次預訂
Located right next door of the Jellyfish Restaurant, our chefs offer you a casual experience. Open kitchen, oyster bar, Al Taglio pizza, wine bar, cocktails and much more! We have a nice terrace.
Le Richmond餐廳的相片
4.3
超讚(138)
價格:十分昂貴
• 義大利料理 • Griffintown/St-Henri
今天已有4​人次預訂
Born from the idea of creating a unique place combining gastronomic pleasures and the beauty of design, Le Richmond offers, since 2013, a refined cuisine that draws its inspiration from northern Italy. In the sumptuous theatrical setting of a loft-style room, we can accommodate 150 guests and 70 more in the summer on our award-winning terrace with a retractable roof. Throughout the years, Le Richmond has been a popular destination for its dining experience, elite corporate events, as well as wedding celebrations.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Gilles
    Ottawa •4 則評論
    4.0
    在今天用過餐
    Chez Europea, la nourriture est excellente. Nous y sommes allés à quelques reprises et nous y retournerons également à nouveau. Nous avons opté pour la table gastronomique. Le seul bémol est la rapidité excessive avec laquelle nos premiers plats nous ont été littéralement "bombardés" sur notre table: pas le temps de regarder le menu, ni la carte des vins; c'est BING BANG, VOICI VOS PLATS! Et on était à peine assis...! On aurait mille fois préférer choisir notre vin qui accompagnera notre repas dans un premier temps, puis, après, être servis. De plus, vers la fin du repas, plus personne aux alentours pour verser notre vin... Ceci dit, ça m'a rappelé que la fois d'avant, le service avait également été très expéditif. On aime bien prendre notre temps sans trop prendre de temps...mais il y a expéditif et moins rapide. Merci!
    更多資訊
    Jérôme Ferrer - La Grande Table Gastronomique價格:十分昂貴• 法式料理• Downtown
    4.7
  • Tamelia
    Denver / Colorado •2 則評論
    5.0
    在2天前用過餐
    My husband and I would highly recommend this restaurant! Our service and food were outstanding! We will be back.
    更多資訊
    Maison Boulud價格:十分昂貴• 現代法式料理• Downtown
    4.7
  • Richard
    Las Vegas •1 則評論
    5.0
    在4天前用過餐
    The Spectacle at Okeya Kyujiro was everything and more than what i expected. i have enk joyed Omakase a number of times and this expernce was great. Watching the Chefs work like a finely tuned musical instrument was fascinating. the food presentations were beyond description. the quality and floavor magical. thank you ....for a memorable night
    更多資訊
    Okeya Kyujiro Montreal價格:十分昂貴• 日式料理• Downtown
    4.9
  • Heather
    London •1 則評論
    5.0
    在4天前用過餐
    Good food, lots of choice. Server was great. Nice place for our team of 4 to celebrate a weekend sporting event together.
    更多資訊
    Wienstein & Gavino's價格:昂貴• 義大利料理• Downtown
    4.3
  • Patrick
    Montreal / Quebec •1 則評論
    5.0
    在2024年11月2日用過餐
    We had an outstanding experience at Le Gargamelle. We each got the 6 course meal, and every course was wonderful. The cured scallop was a favorite, but then so was the hamachi crudo, and the venison ragu…. It says a lot about the quality of the chef when the vegetable course, with winter vegetables, was a favorite of the table. And the service was amazing. Our 15yo asked for a mocktail similar to what he has had at a restaurant near home, and the bartenders did not disappoint—they made two, as a challenge, and were both excellent. Great food, great service, great physical space, and we will be back on our next trip to Montreal.
    更多資訊
    Le Gargamelle價格:十分昂貴• 加拿大菜• Old Montreal
    4.7
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