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  3. Orlando / Central Florida East

位於Lee Vista​且設有開放式廚房的優質餐廳

價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性

附近有3間餐廳可供訂位

BACÁN餐廳的相片
4.7
不同凡響(1165)
價格:十分昂貴
• 拉丁美洲菜 • Lake Nona South
今天已有40​人次預訂
Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.For larger party reservations, please email us at dining@lakenonawavehotel.com.
Fiorenzo Italian Steakhouse餐廳的相片
4.5
超讚(1113)
價格:十分昂貴
• 牛排 • I Drive / Sand Lake
今天已有13​人次預訂
Combining the charm of an authentic Italian restaurant and wood-fire oven with the energy of an open kitchen, Fiorenzo Italian Steakhouse offers a warm, romantic atmosphere. Order from a refined menu featuring steaks, chops, seafood, and more. Private dining rooms are available for 20–200 people.
Cru Quarters at The Mayflower餐廳的相片
4.5
超讚(41)
價格:昂貴
• 地中海料理 • Winter Park
Great food and great wine go hand-in-hand ... and at Cru Quarters by The Mayflower, we believe that it all tastes better together.Here, we've created a wine–based concept with a sophisticated, creative, eclectic menu–pushing the envelope beyond traditional fare to elevate the dining experience.Cru Quarters invites guests to discover a better way to enjoy food and wine. Our dining concept showcases cuisines inspired by wine country, prepared in an open kitchen that delights every sense.Each menu item has been carefully crafted to incorporate wine into its recipe. We've also noted the best wine pairings for every menu item to bring out the best tastes, flavors, and notes.Executive Chef - Patrick Tramontana and Director of Dining Services & Certified Sommelier - Elvis Burrows came together at The Mayflower, a distinctive senior living community, to reimagine what dining can be in retirement. This restaurant is open to the public via reservation. Dress code strictly enforced.

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