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位於Anjou​且設有開放式廚房的優質餐廳

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附近有14間餐廳可供訂位

Kitchen Galerie餐廳的相片
4.6
不同凡響(567)
價格:昂貴
• 小酒館 • Mile End
今天已有4​人次預訂
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.
Le Gargamelle餐廳的相片
4.7
不同凡響(23)
價格:十分昂貴
• 加拿大菜 • Old Montreal
Le restaurant caché façon speak-easy bénéficie d'une vue pittoresque sur le Saint-Laurent. Au cœur de la cuisine du chef, la Gargamelle offre une approche profondément humaine, où le chef Loyd Von Rose vient à votre table pour vous présenter les plats.La Gargamelle offre une expérience culinaire complexe et généreuse en proposant 7 services pour explorer continuellement de nouvelles associations de saveurs. De nature éclectique, le menu à la carte puise ses inspirations à travers le monde, offrant des plats tels que le magret de canard à la Pékin, le cassoulet, la morue au miso, un trou normand ou encore des huitres composées au yuzu et caviar de pineau des Charentes.La Gargamelle propose un menu à la carte ainsi qu'un menu dégustation de 4 à 7 services avec pairing de cocktails. Les cocktails sont conçus de manière aussi élaborée que les plats, afin d'accompagner chaque assiette de façon créative, offrant ainsi une expérience sensorielle complète et harmonieuse.
Maison Boulud餐廳的相片
4.7
不同凡響(2827)
價格:十分昂貴
• 現代法式料理 • Downtown
今天已有36​人次預訂
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Wienstein & Gavino's餐廳的相片
4.3
超讚(1870)
價格:昂貴
• 義大利料理 • Downtown
今天已有68​人次預訂
Located in the heart of Downtown Montreal on Crescent street, Wienstein & Gavino's is a Montreal icon with buzzing energy 7 days of the week. With three levels, it offers everything from a unique open kitchen with a large outdoor terrace to a fabulous bar.Wienstein & Gavino's satisfies all tastes, serving pizza from a spectacular oven, homemade fresh pasta and other Italian favourites while maintaining a rustic Mediterranean atmosphere.
Okeya Kyujiro Montreal餐廳的相片
4.9
不同凡響(558)
價格:十分昂貴
• 日式料理 • Downtown
今天已有10​人次預訂
Welcome to Okeya KyujiroOur Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONSPlease let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment.We do not have a kid’s menu.RESERVATION AND CANCELLATION POLICYReservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee.Parties of 5+ full will be required to pay the full price in advance plus 18% service fee.A valid credit card is required to make the reservation.To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya.caPRICE: $300 (Dinner) /$175 (Brunch) BEFORE TAX AND TIPS PER PERSON
Gatto Matto - Laval餐廳的相片
4.6
不同凡響(1292)
價格:昂貴
• 義大利料理 • Laval
今天已有43​人次預訂
The story of GATTO MATTO A revolutionary and Avant-Garde Art Deco concept with a flower bar theme that is a fusion between Chicago and Italy. Using premium materials designed and manufactured in Montreal, the elements marry themselves wonderfully. Bright and vibrant colors give a WOW factor that will make you feel like in a modern Milan hotel. The creation of the open kitchen concept never seen before in the Montreal area allows you to see the best chefs in the region at work.Gatto Matto’s avant-garde and modern Italian menu was developed by our talented chef and co-owner, Ara Ekmekdjian. This multi-dimensional chef first studied the art of classical French cuisine under Richard Bastien at Lemeac. He then focused his attention on perfecting his Italian culinary skills at Beatrice. His desire to master his craft later led him to join the creative team at Le Chien Fumant, where he worked tirelessly to achieve the rank of Chef de Cuisine.
Les Mômes餐廳的相片
4.9
不同凡響(115)
價格:十分昂貴
• 法式料理 • Villeray
今天已有6​人次預訂
Les Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!
Jérôme Ferrer - La Grande Table Gastronomique餐廳的相片
4.7
不同凡響(4507)
價格:十分昂貴
• 法式料理 • Downtown
今天已有18​人次預訂
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!
Anemone餐廳的相片
4.8
不同凡響(239)
價格:十分昂貴
• 市場美食 • Little Italy
今天已有10​人次預訂
Cuisine principalement de produits locaux de l'inspiration de Mike Madokoro et Minh Phat Tu, avec du vin choisi par Elena Racevičiūtė-Ouellette.
La Fabrique餐廳的相片
4.7
不同凡響(1498)
價格:昂貴
• 小酒館 • Plateau Mont-Royal
今天已有28​人次預訂
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Tamelia
    Denver / Colorado •2 則評論
    5.0
    在2天前用過餐
    My husband and I would highly recommend this restaurant! Our service and food were outstanding! We will be back.
    更多資訊
    Maison Boulud價格:十分昂貴• 現代法式料理• Downtown
    4.7
  • Richard
    Las Vegas •1 則評論
    5.0
    在4天前用過餐
    The Spectacle at Okeya Kyujiro was everything and more than what i expected. i have enk joyed Omakase a number of times and this expernce was great. Watching the Chefs work like a finely tuned musical instrument was fascinating. the food presentations were beyond description. the quality and floavor magical. thank you ....for a memorable night
    更多資訊
    Okeya Kyujiro Montreal價格:十分昂貴• 日式料理• Downtown
    4.9
  • Heather
    London •1 則評論
    5.0
    在4天前用過餐
    Good food, lots of choice. Server was great. Nice place for our team of 4 to celebrate a weekend sporting event together.
    更多資訊
    Wienstein & Gavino's價格:昂貴• 義大利料理• Downtown
    4.3
  • Julie
    Montreal / Quebec •1 則評論
    5.0
    在2024年11月14日用過餐
    J’ai passé une excellente soirée, j’étais assise au bar et on peut voir les cuisiniers travailler. Tout ce que j’ai mangé était savoureux et bien exécuté. J’ai demandé un accord met vin et le vin aussi était délicieux à chacun de mes services. Je le conseille à tous les gastronomes. Bravo à toute l’équipe!
    更多資訊
    Kitchen Galerie價格:昂貴• 小酒館• Mile End
    4.6
  • Patrick
    Montreal / Quebec •1 則評論
    5.0
    在2024年11月2日用過餐
    We had an outstanding experience at Le Gargamelle. We each got the 6 course meal, and every course was wonderful. The cured scallop was a favorite, but then so was the hamachi crudo, and the venison ragu…. It says a lot about the quality of the chef when the vegetable course, with winter vegetables, was a favorite of the table. And the service was amazing. Our 15yo asked for a mocktail similar to what he has had at a restaurant near home, and the bartenders did not disappoint—they made two, as a challenge, and were both excellent. Great food, great service, great physical space, and we will be back on our next trip to Montreal.
    更多資訊
    Le Gargamelle價格:十分昂貴• 加拿大菜• Old Montreal
    4.7
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