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位於North Bay Village​且提供主廚精選菜單的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
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獲獎
可及性

附近有80間餐廳可供訂位

MILA餐廳的相片
4.6
不同凡響(5609)
價格:十分昂貴
• 日式料理 • South Beach
今天已有220​人次預訂
Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.
Nobu Miami餐廳的相片
4.6
不同凡響(3980)
價格:十分昂貴
• 日式料理 • South Beach
今天已有104​人次預訂
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
Le Jardinier - Miami餐廳的相片
4.4
超讚(534)
價格:中等價位
• 現代法式料理 / 美式料理 • Design District
今天已有16​人次預訂
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
L’Atelier de Joël Robuchon - Miami餐廳的相片
4.8
不同凡響(486)
價格:十分昂貴
• 法式料理 • Design District
今天已有17​人次預訂
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
BAOLI Miami餐廳的相片
4.3
超讚(387)
價格:十分昂貴
• 日式料理 • South Beach
今天已有51​人次預訂
BÂOLI Miami is a multi-faceted venue that seamlessly merges the best aspects of dining, beverage, and entertainment into a singular venue: A fusion-focused culinary journey of Asian influences, techniques, and exotic flavors.A mixology bar serving artisanal cocktails in an escapist tropical setting.A vibrant nightlife scene renowned as a pioneer in entertainment, music, and programming.Dress Code: Ladies, we do not accept overly revealing clothing, beach attire, or fitness attire.Gentlemen, we do not accept sportwear, sneakers, tank tops, flipflops, hats, or shorts.
Hakkasan - Fontainebleau Miami Beach餐廳的相片
4.6
不同凡響(5331)
價格:十分昂貴
• 中式料理 • South Beach
今天已有35​人次預訂
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented. To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).
MIMI Chinese Miami餐廳的相片
4.5
超讚(119)
價格:昂貴
• 中式料理 • South Beach
今天已有38​人次預訂
Loud conversation over plates of steaming noodles. The rush of servers moving quickly about in starched white dress shirts and pressed black bow ties. Darkly lit nooks with deep shades of red. The clanking of cutlery as cocktails are shaken swiftly in the background. A fragrant scent of Sichuan peppercorns toasting in the wok. Moments of celebration and togetherness over both new and familiar food. MIMI Chinese offers a place of wonder that brings back a taste of the past.
Lido Restaurant and Champagne Bar at The Surf Club餐廳的相片
4.7
不同凡響(786)
價格:十分昂貴
• 義大利料理 • Surfside
今天已有21​人次預訂
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
EntreNos餐廳的相片
4.8
不同凡響(71)
價格:十分昂貴
• 現代美式料理 • Miami Shores
今天已有14​人次預訂
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Pao by Paul Qui – Faena Hotel Miami Beach餐廳的相片
4.6
不同凡響(1092)
價格:十分昂貴
• 亞洲菜 • South Beach
今天已有16​人次預訂
Pao boldly reflects celebrated chef Paul Qui’s renowned brand of modern Asian cuisine drawing from his background and range of international styles, including Filipino, Spanish, Japanese, and French. Signature items include crudo specialties, original rice dishes and fresh fish and meats seared table-side over Japanese binchotan charcoal.Pao’s beverage program will include an extensive list of wines from old and new world regions, an international liquor selection, innovative cocktails from an impressive team of mixologists and playful non-alcoholic libations.

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