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位於Fishtown​且提供主廚精選菜單的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有46間餐廳可供訂位

Emmett餐廳的相片
1. Emmett
新
4.8
不同凡響(40)
價格：十分昂貴
• 地中海料理 • Center City
今天已有16​人次預訂
Welcome to Emmett! We're a Philadelphia restaurant blending Levantine cuisine with elements from around the greater Mediterranean, highlighting French, Italian, North African, and Middle Eastern flavors. We strive to emphasize local connections, sourcing from a range of local farms to supply our kitchen as well as showcasing Philly artists for ceramics, glassware, and design, with the goal of cultivating community relationships and staying true to the city of Philadelphia. ​Chef Partner Evan Snyder leads the culinary team, while Managing Partner Julian van der Tak oversees operations.
Bastia餐廳的相片
2. Bastia
4.8
不同凡響(215)
價格：昂貴
• 地中海料理 • Fishtown
今天已有30​人次預訂
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
Mawn餐廳的相片
3. Mawn
5.0
不同凡響(32)
價格：十分昂貴
• 柬埔寨菜 • Bella Vista
今天已有14​人次預訂
Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.
Fiorella Philadelphia餐廳的相片
4. Fiorella Philadelphia
4.8
不同凡響(189)
價格：昂貴
• 義大利料理 • Bella Vista
今天已有89​人次預訂
The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!
Buddakan - Philadelphia餐廳的相片
5. Buddakan - Philadelphia
4.8
不同凡響(11465)
價格：昂貴
• 亞洲菜 • Old City
今天已有119​人次預訂
Stephen Starr’s Buddakan is a spectacular restaurant featuring exotic flavors of modern Asian cuisine with creativity and drama. Bon Appetit notes, "The mostly white space is striking, with a lit-from-within communal table in the middle of the room, a waterfall & a ten-foot, candle-bedecked Buddha. The religious icon watches over hip customers indulging in pan-Asian cuisine that far surpasses the fare usually found at hot spots like this." Newsweek reports, "Design also serves as a signifier for cuisine. You walk into Buddakan, one of the hottest new restaurants in Philadelphia, past a shimmering waterfall & Japanese river stones & you say to yourself, 'ginger-miso everything' even before you see the magnificent 10-foot Buddha dominating the dining room." Named one of “America's Top 50 Restaurants" by Travel & Leisure and 'Top Restaurant for Fun' by Gourmet, Buddakan has become one of the country's most talked about restaurants.
Bistro Romano餐廳的相片
6. Bistro Romano
4.8
不同凡響(5040)
價格：中等價位
• 義大利料理 • Society Hill
今天已有15​人次預訂
This Historic Landmark in Society Hill, just off Headhouse Square, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine with an innovative twist and rave of the award-winning Caesar Salad and house-made pastas. Don't miss the Wine Cellar Experience, a secluded table for two or four guests, rose petal topped table, 5 course Chef Tasting Menu, with limoncellos to finish. Our Wine List has received the prestigious Wine Spectator Best of Award of Excellence (Two Glasses). Over 700 wine selections, including 20 by the glass. Celebrating 37 years on Lombard, we look forward to your arrival.
Amada PHL餐廳的相片
7. Amada PHL
4.7
不同凡響(8769)
價格：昂貴
• 西班牙菜 • Old City
今天已有53​人次預訂
Amada is an Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic settingSpecialties of the HouseSpanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Cocktails, and Wine.Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 10 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.com
Sushi by Bou - Fishtown PA @ Izakaya Fishtown餐廳的相片
8. Sushi by Bou - Fishtown PA @ Izakaya Fishtown
4.6
不同凡響(150)
價格：十分昂貴
• 壽司 • Fishtown
今天已有16​人次預訂
Welcome to Sushi By Bou Fishtown, Philly's Only hip-hop style Omakase Experience! Our curated Omakase, meaning "Chef's Choice," 'promises a tantalizing journey through fantastic flavors and bass heavy beats. Choose from our classic 12-course offering at $65 or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. At our Fishtown Bou, groove to Classic 90s Hip Hop and taste the thrill of sushi exploration. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Jean-Georges Philadelphia餐廳的相片
9. Jean-Georges Philadelphia
4.8
不同凡響(1417)
價格：中等價位
• 酒吧/酒廊/開瓶服務 • Center City
今天已有33​人次預訂
Global flavors and elevated cuisine define the restaurant's tasting menu experience set on the 59th floor of Four Seasons Hotel Philadelphia. Visit OpenTable to book your reservation.
Vetri Cucina - Philadelphia餐廳的相片
10. Vetri Cucina - Philadelphia
4.9
不同凡響(2428)
價格：十分昂貴
• 義大利料理 • Center City
今天已有3​人次預訂
Located in a historic townhome in the heart of Philadelphia, Vetri Cucina is a unique space that invites guests to become part of our family. The intimate dining rooms evoke the charms of Italy with custom crafted features including hand-blown Murano glass chandeliers, Richard Ginori porcelain and Venetian glassware.Showcasing the constantly evolving, dynamic creativity of Chef Vetri and his team, Vetri Cucina serves a classic tasting menu at $165pp using the highest quality local and specialty ingredients. The menu is inspired by both classic Italian recipes and our extensive culinary research across the globe. Vetri Cucina also offers a seasonal Forchetta menu which is a premium tasting menu experience at $215pp. These are the restaurant’s sole dining options, designed to provide each guest with a memorable, unparalleled experience. Reservations are released on the first of the month for the following month: ie. On October 1st, reservations are released for the month of November.

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