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位於Mixcoac / Aguilas​的優質健康飲食餐廳

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附近有77間餐廳可供訂位

Cambalache - Insurgentes餐廳的相片
4.7
不同凡響(643)
價格:十分昂貴
• 阿根廷菜 • Del Valle / Nápoles / Narvarte
今天已有8​人次預訂
Founded in 1986, A benchmark in Mexico for Argentine cuisine, where we stand out for the best quality USDA Prime cuts, fish, and seafood imported from Canada and the USA. Our special grilling technique characterizes us, which, in conjunction with our own wines grown in Mendoza, Argentina, creates an unmatched gastronomic experience for all food lovers.
El Japonez - Manacar餐廳的相片
4.3
超讚(215)
價格:十分昂貴
• 日式料理 • Mixcoac / Aguilas
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
Saks - Polanco餐廳的相片
4.7
不同凡響(1638)
價格:昂貴
• 國際美食 • Polanco/Nueva Anzures
今天已有27​人次預訂
Saks is a casual fine dining experience in the Polanco area of Mexico City. This is a wonderful place to enjoy a healthy lunch or relax in the evening after a long day. Along with the all-day menu, Saks serves a variety of fine alcoholic beverages as well as fresh juice, coffee and tea. Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.
Bellini Restaurante Giratorio - México餐廳的相片
4.5
超讚(4546)
價格:十分昂貴
• 國際美食 • Del Valle / Nápoles / Narvarte
今天已有32​人次預訂
Located at the top of the World Trade Center, Bellini Revolving Restaurant, offers everything you are expecting from you visit: an international menu with an exclusive and intimate setting, personalized and attentive service, as well as live music at night, and on Sundays. All this with an unparalleled 360 degree view of Mexico City.We offer a menu that combines land and sea, like our renowned live lobsters from Canada, or our famous New York steak, along with our selection of homemade desserts, that we change according to the season. All this combined with our vast wine, liquor and cocktail menu, to guarantee you will have an unforgettable time.Being a romantic dinner, a family gathering, or a brunch with friends, Bellini can assure you will have a memorable
Sartoria餐廳的相片
4.7
不同凡響(2091)
價格:十分昂貴
• 義大利料理 • Condesa / Roma
今天已有43​人次預訂
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Entremar餐廳的相片
4.7
不同凡響(1186)
價格:十分昂貴
• 魚 • Polanco/Nueva Anzures
今天已有89​人次預訂
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Huset餐廳的相片
4.6
不同凡響(1697)
價格:十分昂貴
• 鄉村廚房菜 • Condesa / Roma
今天已有28​人次預訂
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
Rosa Negra Polanco餐廳的相片
4.7
不同凡響(5197)
價格:十分昂貴
• 拉丁美洲菜 • Polanco/Nueva Anzures
今天已有41​人次預訂
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Blanco Colima餐廳的相片
4.6
不同凡響(1070)
價格:十分昂貴
• 全球國際美食 • Condesa / Roma
今天已有30​人次預訂
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
LagoAlgo餐廳的相片
4.4
超讚(1921)
價格:十分昂貴
• 農場直送餐桌 • Polanco/Nueva Anzures
今天已有25​人次預訂
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.

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