位於Garhoud的優質季節料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有14間餐廳可供訂位
$$$$價格:昂貴
• 地中海料理 • Jumeirah 2
Verde Dubai takes up residence in the most beautiful palace of Dubai; Four Seasons Hotel Jumeirah Beach, restaurant village.Verde offers you here a family kitchen, friendly and warm and quality, Mediterranean-inspired.From Verde Paris, a festive restaurant on avenue George V near Champs Elysées, to dazzling success of Verde Beach on the beautiful Pampelonne beach in Saint-Tropez. For it’s first Verde restaurant abroad, Yeeels group could not choose a city other than Dubai, Luxuriante, without limits and avant-garde.
今天已有9人次預訂
MINA Brasserie is in the heart of the DIFC Gate Village, located on the podium level of the Four Seasons DIFC. It is a classicEuropean Brasserie that features Michael Mina’s signature touches.The menu is inspired by renowned brasseries from around the world. A full a la carte menu is served from midday throughout theafternoon and evening. It features classic European favorites, prepared with carefully sourced seasonal seafood,meat and fish and boasts a decadent list of desserts. The focus is to create delicious, beautiful and craveable dishes that are bothcomforting and approachable.
Timo brings authentic Italian cuisine with style, sophistication, soul and hospitality to life. You are spoiled for choice from hearty home-made pasta and specialty dishes made from seasonal ingredients to delicious pizzas cooked in our giant pizza oven, all served with warmth and flair by our friendly team. Whether you dine on the terrace by the pool or choose our cosy indoor banquette seating, you will become immersed in the lively Mediterranean ambiance in this family-friendly venue, which also features a dedicated kids’ area to keep little ones entertained.
今天已有1人次預訂
Hutong welcomes you to our new home in DIFC Dubai. We bring you our contemporary and occasionally fiery Northern Chinese cuisine, amazing dim sum and creative cocktails, all served in a stylish setting spanning across a bar, an indoor restaurant, a mezzanine floor, two private dining rooms and a beautiful outdoor terrace. Hutong is proud to serve guests in London, New York, Miami and in our original home Hong Kong.
今天已有17人次預訂
Situated in the heart of DIFC, Amazónico takes inspiration from the cultural diversity and gastronomic heritage of the Amazon region. Combining a blend of tropical and Latin American cuisines our menus are not only inspired by the countries of the Amazon but the unique Asian and Mediterranean communities which inhabit them. From tropical sushi and the freshest raw seafood to carefully sourced grilled meats and fish; our chefs use both traditional and cutting-edge techniques along with seasonal and vibrant ingredients to transport you to Latin America.Open from lunch until late, Amazónico boasts a range of exciting spaces including the vibrant and energetic Lounge, a statement cocktail bar, a buzzy restaurant and a breath-taking roof terrace. Our resident DJs spin ‘electro-pical’ music live each evening.
今天已有3人次預訂
Embodying the spirit of Asian hospitality, Kanpai, which translates to “cheers!” , a Japanese restaurant that brings culture to the prestigious Souk Al Bahar District, only few steps away from Dubai Mall, Dubai Fountain and Burj Khalifa.Whether it’s for a short business lunch or a longer, more laid-back dinner, late night lounge style hangout; this Japanese restaurant will take you on a culinary journey of traditional Japanese dishes, set in our unique contemporary and yet inviting ambience.As firm believers in the importance of sustainability and freshness, our professionally trained sushi chefs serve you with only the best quality seafood and seasonal produce, creating culinary art with passion, precision and finesse, that sets us as one of the most trustable Japanese restaurant in Dubai.
Sirali embarked on its brand journey with a primary mission: to share the rich and diverse flavors of Turkish Cuisine with the global community through innovative culinary presentations and approaches. Our concept is designed to ignite a sense of adventure in diners by blending our centuries-old culinary heritage with imaginative and unconventional presentations.Enjoy our award winning dishes from our Al a Carte menu,or share in set menus with family and friends. Our Awards: Best Turkish Time Out Awards’23Fact Favourite Middle Eastern & North African '23BBC Good Food Best Turkish ' 24What's On Dubai Favourite Breakfast '24
Following the enormous success of Zuma London, Rainer Becker quickly recognised the huge popularity of robatayaki cuisine and opened ROKA Charlotte Street, London in 2004. The principal cuisine comes from the Robata grill. Located amid diners the grill forms an integral design element of all the restaurants but more than being a stunning feature, the robata is truly the heart of ROKA. In 2007, Hamish Brown became the Head Chef of ROKA Charlotte Street. A native New Zealander, Hamish brought with him a great passion for blending the great Asian cuisines that make up the Western Pacific Rim. At ROKA, he has developed the restaurant’s authentic but contemporary menu, fusing his knowledge of Japanese ingredients with his love of quality, seasonal British produce. In 2013, Hamish became Executive Chef of ROKA Group.
Dubai’s premier destination for gourmet café cuisine and award-winning specialty coffee. Nestled in the heart of Jumeirah 1, we offer a unique fusion of international flavours with a creative Aussie Cafe twist, served alongside expertly brewed artisanal coffee. Whether you’re joining us for one of our famous breakfasts, a leisurely brunch, a business meeting, or just a quick coffee break, our laid-back yet vibrant atmosphere is the perfect setting.Our menu is a reflection of our passion for quality, offering everything from classic comfort food to innovative health-conscious dishes, all made with the freshest premium ingredients. With a strong focus on our exceptional beverage menu, we cater to both foodies and coffee aficionados.Come, savour the flavours, and make this your go-to spot for great food, coffee, and company.
今天已有7人次預訂
Carna by Dario Cecchini, a contemporary steakhouse concept helmed by the legendary Butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany, Italy.After taking over the family business from his father in 1976, Cecchini found his mission - to protect the art of butchery with the belief that all cuts of meat can be utilized when cooked properly, eliminating waste and promoting sustainability. Carna by Dario Cecchini honours this tradition and offers a glimpse into the society of butchers who provide the letters that form a poetic meal. Located on the 74th floor, Carna by Dario Cecchini features a dedicated bar, private dining area, striking chandeliers and views of the city.