位於Tanjong Pagar的優質地中海料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
用餐選項
座位選擇
可及性
附近有30間餐廳可供訂位
Dear diners, for reservations of more than six people, kindly contact this restaurant directly. Since 2014,
Gattopardo Ristorante Di Mare has been serving soulful and memorable Italian dishes inside a charming shophouse on Tanjong Pagar's Tras Street. As part of the restaurant's dedication to running a sustainable kitchen and reducing food waste, especially when it comes to sourcing fresh and high-quality seafood, Gattopardo has done away with a-la-carte menus and instead offers an executive set lunch, degustation menu and omakase menu. Expect seasonal and natural ingredients, Sicilian superfoods, responsibly farmed seafood and layers of flavour. On top of their conscious approach to food, Gattopardo’s elegant and modern setting, European vibe and impeccable service makes it an even more attractive place to bring friends, family and loved ones for an exceptional fine dining experience. It’s a top destination on the culinary map and reservations are essential.
GIO is an authentic Italian Osteria located in Tanjong Pagar, a historic district within the Central Business District in Singapore.
Inspired by our love for simple yet generous Italian way of cooking, GIO’s mission is to provide high quality dining experiences, recreating the same sense of community you will feel while sitting at some typical Italian family’s table.
In GIO’s kitchen, Italian Chef David Marchiori revisits some of the classics, blending tradition with fresh, contemporary flavors and providing his guests with an exclusive experience.
Step into GIO for lunch, aperitivo or dinner. And by the time you put yourself at ease, sipping cocktails and wines from our wide selection of drinks, let us provide you with the warm and inviting atmosphere and unparalleled service that will make you feel at home.
Catalan cuisine has found a home in Singapore at GAIG Restaurant Singapore. Led by award-winning chef Carles Gaig, the menu revolves regularly, but you can expect a mix of classic Catalan dishes like Jamon croquettes or traditional cannelloni along with unique modern creations. Tapas is designed for sharing with friends and family and GAIG’s lively yet homely atmosphere is the perfect environment for this. The restaurant itself is full of charm, with lightwood tables and Catalan cookbooks adding a rustic feel. Near Telok Ayer station, GAIG Restaurant Singapore is the choice for tapas in the city, so book a table for a taste of authentic Catalan cuisine.
Named after the 1929 original name of the building and located off Maxwell Road, the outlet is open throughout the day. The menu’s seasonal-inspired fare incorporates a Southern Euro-Mediterranean style cuisine, delivering the best grass fed meats, sustainable seafoods, organic poultry and vegetarian brasserie fare, created with health & wellness in mind. The premium wine selection forms the backbone of the beverage offering
The Team General Manager, Ioannis Semitekolos | Executive Chef, Albertos Simillides | Master of Wine, Konstantinos Lazarkis To step into Alati is to step out of Singapore and into a Greek taverna with blindingly white-washed walls, cerulean blue accents and sunkissed food. This temple to Greek and Mediterranean cuisine is found along Telok Ayer's Amoy Street, featuring a kitchen stocked with ingredients flown in from the Aegean Sea. The menus are curated by a Greek master of wines and a locally-renowned Singaporean chef, while the setting and service are impeccable – an unmissable spot for Greek food. NB: a minimum spend of $50+ p/p applies for bookings of 6 or more on Fridays and Saturdays. Last orders on any day are 1:45pm for lunch and 9:45pm for dinner.
A modern Mediterranean rooftop restaurant and bar with panoramic views of the iconic Singapore skyline from the CBD.
Claypots Full Circle in Singapore serves Asian-inspired seafood, in a venue that’s over 25 years in the making. The original restaurant, which opened in Melbourne, was born from the head chef and founder’s culinary adventures across Singapore. Now after all this time, it has come full circle (get it) and returned to Singapore to share its success and spectacular food with the people and culture who inspired it. The decor is chic and stylish with a few choice murals that really set the atmosphere on fire. Located on Amoy Street in Telok Ayer, if you’re after a fantastic meal, unique cocktails and an evening to remember, then you’re after a table at Claypots Full Circle.