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位於Columbia Heights / Brightwood​的優質無麩質餐廳

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附近有152間餐廳可供訂位

Letena Ethiopian Restaurant餐廳的相片
5.0
不同凡響(99)
價格:中等價位
• 衣索比亞菜 • Columbia Heights / Brightwood
今天已有7​人次預訂
Letena is a farm-to-table Ethiopian restaurant serving dishes made with natural, premium ingredients. Located in the heart of Columbia Heights, Washington DC, Letena is a family-owned destination centered around authentic, quality Ethiopian food. Owner Yamrot Ezineh opened Letena’s doors in October 2016. Yamrot and her team love welcoming new and old friends to enjoy Letena’s delicious, fresh food. Their goal is to make the unique experience of Ethiopian food approachable for everyone, from vegetarians and vegans to meat-lovers alike. Letena’s original Ethiopian dishes have won accolades from various publications and review platforms including Food Network, Washingtonian, TripAdvisor, and Yelp.
North Italia - Washington DC餐廳的相片
4.6
不同凡響(1671)
價格:中等價位
• 義大利料理 • West End
今天已有31​人次預訂
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Zaytinya - DC餐廳的相片
4.7
不同凡響(19273)
價格:昂貴
• 地中海料理 • Penn Quarter
今天已有281​人次預訂
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C.餐廳的相片
4.7
不同凡響(1878)
價格:昂貴
• 海鮮料 • Mount Vernon Square
今天已有33​人次預訂
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Moon Rabbit by Kevin Tien餐廳的相片
4.8
不同凡響(360)
價格:十分昂貴
• 越南料理 • Washington
今天已有41​人次預訂
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Iron Gate��餐廳的相片
4.6
不同凡響(2984)
價格:十分昂貴
• 地中海料理 • Dupont Circle
今天已有20​人次預訂
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
Modena餐廳的相片
4.6
不同凡響(1177)
價格:昂貴
• 義大利料理 • Downtown
今天已有18​人次預訂
Modena presents Italian-inspired cuisine that takes heavy cues from seasonal and regionally sourced ingredients. Modena balances classic cuisine with a modern approach, all enhanced by Chef Joshua Hunt's passionate and creative touch.
Gypsy Kitchen - DC餐廳的相片
4.6
不同凡響(1572)
價格:昂貴
• 地中海料理 • Logan Circle
今天已有70​人次預訂
Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.
Joe's Seafood, Prime Steak & Stone Crab - Washington DC餐廳的相片
4.8
不同凡響(10009)
價格:十分昂貴
• 海鮮料 • Downtown
今天已有133​人次預訂
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
Oyamel餐廳的相片
4.7
不同凡響(9547)
價格:中等價位
• 墨西哥料理 • Penn Quarter
今天已有123​人次預訂
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.

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