位於Frankfort​的優質無麩質餐廳

The food was OUTSTANDING. Steak was cooked absolutely perfectly,. Seasoned just right. Upgraded our sides to garlic whipped and was not disappointed.for dessert we were informed they have a pastry chef in house and l desserts were made fresh. After a very hard decision we planned on a chocolate truffle cake and it DELICIOUS. A perfect dessert to end our meal . Our cocktails were tasty and beautiful. Service was AMAZING. Our server knew menu items , and had fantastic recommendations. Checked on us frequent enough that we were never without anything. Water was ice cold and always filled , our finished dishes where picked up as they where being pushed aside. The lighting and ambience was absolutely perfect for date night . Seating was comfortable and intimate. We will be returning in the future.

Our first of many more visits! The staff was friendly and attentive, and the food was excellent with big portions. My only slight negative was that the tables where we were seated were very close together. It felt as if we were part of all our neighbor's conversations. We will definitely be back!

Took my friend to Coopers Hawk in New Lenox for her birthday lunch. Our server, Christina, was attentive and pleasant. My friend had the parmesan chicken which she enjoyed. I had the pork chop. I never order pork chops at a restaurant but decided to try it and I'm so glad I did. It was delicious and would highly recommend it. My friend also got a free dessert treat for her birthday....how nice is that!

Top notch! I made a resi for my husband’s birthday & had to move the time around a bunch of times bc of scheduling changes. They were very accommodating about it (which I was really surprised by- even I thought it was getting obnoxious at one point!). They got us booked, welcomed us warmly when we arrived and invited us to sit at the bar as they got our table ready (after all that, we ended up being early for our resi!). The wine was great and Andrew (bartender) makes a fabulous gin martini! I had the pistachio crusted grouper (SO good!) and my husband had the chef recommended Almond Crusted Mahi-Mahi (we’re pescatarian so…) which he really enjoyed. Our waiter, Patrick, was lovely and right on top of things too! Attentive without being overbearing or hovering and “Mr. on the Spot” when we did need something. It was a really nice evening— had a lovely romantic dinner! They even comped our dessert as a bday treat (some chocolate truffles with some sort of berry drizzle— just the right amount of sweet at the end of a delicious meal). We’ll definitely be back.

I’ve been eating Dancing Marlin since they opened. My son had just become vegan and it was one of the few places we could come that he could find food choices. We’ve been coming ever since and enjoy the menu variety and the amazing wait staff.