位於Butchertown​的優質無麩質餐廳

Every time I stay in Louisville, I eat at Doc Crows. Food is excellent and it has a great vibe. Service and staff are always so friendly.

We have always done dinner at this amazing restaurant. Today was our first brunch. I would have to say , they continue to amaze us. The blue crab omelette was out of this world amazing. The thick cut bacon was something that could be a dish by itself. The wife got the French dip sub. The beef was perfect, the dip was on point . The horseradish dip was fire 🔥. The hand cut fries were perfectly salted and crisp. Once again blown away by this restaurant ability to provide amazing experience and food.

We got a last minute reservation for Valentine’s Day and didn’t know much about this place prior to our arrival! I have celiac and they had a great gluten free menu with lots of choices, also lots of house made pastas for the gluten eaters. The mussels app was to die for as was the swordfish! Great experience!! Definitely recommend

We had an excellent meal. Service was very good, food was excellent, we had a nice table in the back room. My wife had the Filet and I had scrimp scampi. Both were very good. The filet was tasty and very tender and cooked right. The scampi was good, could have used another scrimp or two (had 5). I thought it could use a little more garlic. We had the stuffed mushrooms and calamari for appetizers. I will say, these may have been the best tasting and the best cooked calamari I have had. They were cooked perfect and were very tasty. My wife loved the stuffed mushrooms. We had the chocolate torte and the tiramisu. They were delicious. I thought the lady fingers on the tiramisu were a bit soggy but the taste was still very good. The chocolate torte was, wonderful as chocolate always is. A very nice valentines day dinner. Will definitly visit more often.

We timed it right. We had a clear night, we were seated in the rotating restaurant area, and caught a beautiful sunset. Service was outstanding, great suggestions and very attentive. Food was unique and delicious. The "smoke box" old fashioned was a wonderful table presentation.