位於St Ives的優質壽司餐廳

附近有12間餐廳可供訂位

1. Zushi - Barangaroo

4.6

不同凡響(1542)

價格：昂貴

• Sushi • Barangaroo

今天已有54人次預訂

At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.

North Sydney Rengaya - Yakiniku & Sushi餐廳的相片

2. North Sydney Rengaya - Yakiniku & Sushi

4.7

不同凡響(370)

價格：昂貴

• Sushi • North Sydney

今天已有10人次預訂

Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.

3. Masuya Restaurant

4.5

超讚(186)

價格：昂貴

• Sushi • Sydney CBD

今天已有21人次預訂

Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.

4. Kokumai - Barangaroo

4.3

超讚(10)

價格：昂貴

• Sushi • Barangaroo

今天已有1人次預訂

Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function. Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer. *Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.

5. Hachioji Crows Nest

4.6

不同凡響(38)

價格：昂貴

• Sushi • Crows Nest

今天已有6人次預訂

Hachioji Willoughby was the only Omakase restaurant in Willoughby. We're bring the Omakase experience and more to Crows Nest. Walk in's are welcomed to enjoy our Al carte menu with a maximum seating time of 2 hours. We serve fresh seasonal seafood with variety of Sakes to enhance your dinning experience. Up beat music with our friendly service team will guarantee a fun time with us!

6. Tsuzumi

4.8

不同凡響(26)

價格：十分昂貴

• Sushi • Barangaroo

今天已有1人次預訂

Our Omakase sushi restaurant, guests leave themselves in the hands of chef and receive a meal which is seasonal, elegant, artistic and uses the finest ingredients available while we always respecting Japanese tradition or Japanese Cuisine, continually embraces new approaches and creativity. With the chef's nearly 30 years of experience, we infuse our cuisine with depth and refinement. Furthermore, by carefully selecting seasonal ingredients for our unique, ever-changing menu and emphasizing the use of sustainable ingredients, we aim to provide our customers with the finest flavors. We wholeheartedly welcome our guests and are dedicated to delivering an exceptional sushi dining experience.Our food contains raw and cooked seafood, meats, various shellfish, sesame, dairy and gluten. As the menu is set we cannot accommodate any dietary requirements.

7. Kokumai

4.0

非常好(4)

價格：昂貴

• Sushi • Circular Quay

8. Jihomakase

5.0

不同凡響(29)

價格：十分昂貴

• Sushi • Naremburn

今天已有1人次預訂

Embark on an exquisite culinary journey at Jihomakase, nestled in the heart of Northbridge. Our skilled sushi chefs meticulously prepare each dish, showcasing the freshest ingredients and traditional Japanese techniques. Indulge in a symphony of flavors as you savor our omakase menu, tailored to your preferences.

9. Green Shiso Japanese Restaurant

5.0

不同凡響(34)

價格：十分昂貴

• Sushi • Sydney CBD

今天已有1人次預訂

Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane.Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award.Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.

10. Takumi Yakiniku

4.6

不同凡響(39)

價格：昂貴

• Sushi • Eastwood

今天已有6人次預訂

After months of training in Japan, A new Takumi Yakiniku is back! New Team, New Menu, Better food and Better Service.Takumi Yakiniku is a Japanese Yakiniku BBQ restaurant that offers top quality Australian Wagyu and Japanese Wagyu and Authentic Japanese Cuisine. Besides Yakiniku we also offer traditional Japanese Washoku. We have both buffet menu and A'La Carte menu. We aim to provide our customers the best experience with us by providing the most authentic Japanese taste, the most harmonious dining environment and best customer service experience.Our kitchen staff are mostly native Japanese who have 10+ years chef experience in Japanese Cuisine.Recent training in Japan allows us to provide more varieties. Besides, Yakiniku, we will start offering Ramen, Udon, Tempura, Oden, Steaming Egg, Ochatsuke and Yakitori to our customers. So that you get more to choose to fulfill your wish. Please don't hesitate to visit us to try our food.

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來自和你一樣通過驗證的食客

L
Les
陽光海岸 •11 則評論
5.0
在2天前用過餐
Delicious Japanese food experience. Highly recommend. You must go!!
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Zushi - Surry Hills價格：昂貴• 日式料理• Surry Hills
•
4.6
B
BernardVIP
悉尼 •83 則評論
5.0
在2天前用過餐
The freshly shucked Tasmania oysters we had this evening is of premium quality, fatty juicy tasty; the best we had this year so far and the dish of the night. O-Toro sashimi and A5 Kagoshima Wagyu are good as usual. The only let down for this evening is the matcha cheesecake; it’s a bit too dry and hard compared to what we had in previous visits. Good friendly service as always.
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North Sydney Rengaya - Yakiniku & Sushi價格：昂貴• 日式燒肉• North Sydney
•
4.7
E
EdVIP
悉尼 •34 則評論
5.0
在4天前用過餐
Awesome, the staff are fantastic and they always greet us ands remember us which is nice. The food is awesome and we keep coming back for more. This is out go-to neighborhood Japanese. Only wish the Sake was not so expensive.
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Zushi - Barangaroo價格：昂貴• 日式料理• Barangaroo
•
4.6
F
Fenny
墨尔本 •2 則評論
4.0
在2024年11月9日用過餐
The foods were amazing. Fresh fish, seafood and the meat also on point. The hot green tea is the best tea I ever had. Definitely it’s a recommended place to go and I will come back again of I am visit Sydney. Cheers
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Kuon Sushi Sei價格：昂貴• 日式料理• Haymarket
•
4.4
D
Dawid
悉尼 •1 則評論
5.0
在2024年10月11日用過餐
Ichoume has always been amazing - miso butter scallops, eggplant dish, agedashi tofu, wagyu okonomiyaki and sashimi are always a stand out! Service is always above and beyond what we expect and we always enjoy our night out here! Thank you so much Ichoume! We will definitely be back soon!
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Ichoume價格：昂貴• 日式料理• Darling Quarter
•
4.6

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附近有12間餐廳可供訂位

1. Zushi - Barangaroo

2. North Sydney Rengaya - Yakiniku & Sushi

3. Masuya Restaurant

4. Kokumai - Barangaroo

5. Hachioji Crows Nest

6. Tsuzumi

7. Kokumai

8. Jihomakase

9. Green Shiso Japanese Restaurant

10. Takumi Yakiniku

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