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位於Cupertino​的優質中東菜​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有6間餐廳可供訂位

Chelokababi餐廳的相片
4.8
不同凡響(188)
價格:中等價位
• Middle eastern • Sunnyvale
今天已有12​人次預訂
Dine at the top Persian restaurant in the Bay Area. Chelokababi is family owned and operated for 42 years. We use only the the freshest ingredients and traditional cooking methods dating back for generations in Iran. Enjoy your meal with a glass of wine from our extensive wine list.Visit us online at chelokababi.com
Dishdash Sunnyvale餐廳的相片
4.9
不同凡響(673)
價格:中等價位
• Middle eastern • Sunnyvale
今天已有44​人次預訂
WELCOME to Dishdash Middle Eastern Cuisine, where we strive to embody the spirit of our namesake. Dishdash, a traditional article of Middle Eastern clothing, symbolizes warmth, comfort and relaxation. A beautiful example of a dishdash is displayed as our restaurant centerpiece. Our ingredients are sourced from quality purveyors featuring: Fresh, natural, domestic lamb Certified Angus Beef® Free-range chicken Sustainably harvested seafood Locally sourced produceEchoing the culinary traditions of various Middle Eastern countries, our authentically original family recipes feature protein-rich legumes, earthy grains and exotic spices with a contemporary twist. Fresh & Simple Middle Eastern Food. Sahtein!
Meso Modern Mediterranean餐廳的相片
4.4
超讚(1100)
價格:昂貴
• Middle eastern • San Jose
今天已有62​人次預訂
Meso, meaning “middle,” is a modern Mediterranean restaurant and bar that celebrates the art of living well. An oasis located in the heart of Santana Row, Meso offers daily dinner service, with lunch and weekend brunch offered from 11:30 to 2:30 pm. The menu, overseen by Chef/Partner Roland Passot, brings together the iconic flavors of the Mediterranean basin, offering guests a delicious journey through the region’s collective culinary culture. Showcasing the region’s most iconic elements, Meso’s design is centered around natural light and running water. Ample space in the bar, dining room, patio and private dining spaces, make Meso ideal for groups of all sizes. A visit to Meso is more than just a delicious meal, it’s a chance to come together and connect.
Meyhouse - Sunnyvale餐廳的相片
4.8
不同凡響(175)
價格:昂貴
• Middle eastern • Sunnyvale
今天已有20​人次預訂
Meyhouse is a casual “meyhane” where friends get together over a drink, small plates and unique seafood and grilled delicacies. We serve highest quality Turkish cuisine true to its regional and ethnic origins. We have an ingredient-first approach, which means we handle ingredients as minimally as possible and let the ingredients shine.Executive Chef-Owner Ömer Artun
Yas Restaurant餐廳的相片
2.3
(1)
價格:昂貴
• Middle eastern • San Jose
Yas Restaurant's menu is a fusion of Persian and Mediterranean dishes. Since it is a family owned and run business, the menu consists of recipes passed down from generation to generation. Established in 1996, Yas Restaurant introduces patrons to traditional Persian dishes, prepared using fresh ingredients and Persian spices.If you want to try authentic Persian food, you should try Yas Restaurant's ash reshte, which is a soup, prepared using herbs and veggies, and kooko sabzi, prepared using scrambled eggs. You will not find unhealthy items on its menu, as the restaurant uses vegetables and steamed chicken. The restaurant's house specials include the zereshk polo with steamed chicken and more. Or you can try its chefs special of the day, which includes fesenjan and lubia polo.
Urfa Bistro - Mediterranean餐廳的相片
4.8
不同凡響(733)
價格:中等價位
• Middle eastern • Los Altos
今天已有6​人次預訂
Please note that we can't accommodate a stroller the main dining room.Urfa is a city in Southeastern Turkey, deeply rooted in history, so its unique cuisine is an amalgamation of the cuisines of the many civilizations that have ruled in Urfa. Dishes carry names in Kurdish, Arabic, Armenian, Syrian, and Turkish, and are often prepared in a spicy manner. It is widely believed that Urfa is the birthplace of many dishes, including Raw Kibbé (Çiğ Köfte), which according to the legend, was crafted by the Prophet Abraham from ingredients he had at hand.Many vegetables are used in the Urfa cuisine, such as the "Ecır," the "Kenger," and the "İsot", the legendary local red capsicum that is a smaller and darker.Urfa is a big user of clarified butter, made exclusively from sheep's milk.At Urfa bistro we will try our best to use local products to create dishes as same as prepared in Urfa.

看看在地人極力讚揚的餐廳

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