位於Forest Park的優質葡萄酒吧
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有11間餐廳可供訂位
今天已有4人次預訂
Wine & Growl is a local Pacific Northwest Restaurant brought to you by Executive Chef Daniel De La Rosa and our in house Sommelier Tina Shibuya. We focus on fresh, quality ingredients sourced from farmers markets and in partnership with our Local Purveyors.
今天已有2人次預訂
The LaChona brand was born out of a love for sharing incredible wine with close friends and family. Ask any Argentinian what their favorite pastime is and they will likely say “asado con familia”, or grilling with the family. Slow-cooked lechon, fire-kissed chorizo, and hand-crafted empanadas born of generational influences and traditions are all paired with the perfect Malbec, Cabernet Franc, or Semillon every Sunday. This shared familial experience, this act of “pairing” family and fine dining, defines the essence of LaChona’s food and wine experience.
今天已有14人次預訂
Incredible Italian Fare & An Amazing Wine Selection Il Terrazzo honors simplicity and history. With a beautiful view of Mt. Hood and the Willamette River diners enjoy an experience unlike any in Portland.
今天已有12人次預訂
Bar Dolly, a new wine and cocktail destination from the Sesame Collective Restaurant Group, serves as a companion bar to next door sister southern Italian restaurant Dolly Olive. Bar Dolly offers anextensive collection of Mediterranean wines, and regional dishes. The spritz menu includes Italian classics like Aperol spritzes and Bicicletas and the house Negroni is an instant classic, poured tableside. Bar Dolly shares a kitchen with Dolly Olive, which centers around Southern Mediterranean ingredients and flavors, with an emphasis on an in house bakery program, fresh made pastas and other dishes that are treated simply and presented elegantly. Chef Casey Brigan and Sesame Collective Culinary Director Natalie Gullish have developed a menu of featured Dolly Olive favorites, as well as a few more snack-forward options like salami and cheese boards.
BOEDECKER CELLARS WINERY, BOTTLE SHOP AND TASTING ROOMVisit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
今天已有87人次 預訂
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
今天已有18人次預訂
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
今天已有19人次預訂
Restaurant Information Before Your Visit-Reserving a table and any seating requests, DOES NOT guarantee your table location upon arrival at the restaurant. However, we always do our best to honor requests when possible. -Be prepared to sit inside or outside, so hot, cold, sun, or shade. Also, we face west and can get hot during dining hours, hats and sunglasses may be necessary. We cannot block the setting sun. -Please ensure that your entire party is here for your reservation.-Please limit your stay to no more than 1.5 hours.
今天已有13人次預訂
OK Omens is a wine focused restaurant with an emphasis on both natural wines and integrity driven classics. Opened by 5x James Beard Nominated Chef Justin Woodward and 'Food & Wine Magazine' Sommelier of the Year Brent Braun, we offer a seasonal eclectic dinner menu designed to compliment our playful, progressive wine program. We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)
今天已有1人次預訂
Cozy wine bar/restaurant in an elegant historic house overlooking Fort Vancouver Park. Wide list of wines as well as beer, cocktails and non-alcoholic drinks. Full food menu available from noon to 8pm including cheese & charcuterie boards, fresh soups and salads, entrees and desserts. Knowledgeable wine staff serve wine by the flight, glass or bottle with retail pricing for to go purchases. Groups welcome by reservation. Private event space available for parties and corporate meetings. Visit our web site and sign up for our emails to stay informed about upcoming events like our traditional high tea and live music.**For same-day reservations, please call us at 360-433-2206.