位於Whippany且設有戶外用餐區的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有20間餐廳可供訂位
今天已有4人次預訂
Portofino’s has been serving the community of Morristown for more than 30 years, providing a welcoming eatery for family and friends to get together. At Portofino’s, diners will find a variety of Italian fare with a special focus on seafood. Some of the popular options on the menu include grilled salmon, risotto pescatore, stuffed flounder, shrimp scampi, spinach ravioli and penne alla vodka.
The restaurant also offers an assortment of sandwiches including sausage, peppers and onions, meatball parmigiana and chicken parmigiana, to name a few. Portofino’s can provide onsite and offsite catering as well for those who are holding an event.
今天已有3人次預訂
Panevino comes from the Italian words “pane e vino”, bread and wine, the essentials of life. Our working herb garden, rustic décor, wood-burning pizza oven, and a beautiful outdoor patio are just part of what makes Panevino a special place to eat. Caputo flour imported from Italy, San Marzano tomatoes, handmade fior di latte mozzarella, and water from a local spring just like the ones in Italy's Campania region make our pizza as authentic and delicious as the pies found in Naples. Our Livingston restaurant also offers savory pastas (and gluten free pasta!), fresh seafood, delicious salads, sensational antipasti and pizza delivery. Our two outdoor bocce ball courts are also a great way to have fun in the sun! Serving the area for 30 years, we are proud to be known as one of the best Italian restaurants in NJ.
今天已有9人次預訂
The Station at Mountain Lakes is a scratch restaurant featuring fresh seafood, steaks, homemade soups, salads, pasta and a variety of unique entrees created by Executive Chef/owner Bradley Cooper. Owner operated for 14 years, The Station is located in a beautifully restored field stone train station in the heart of Mountain Lakes.
今天已有5人次預訂
Mezza Mediterranean in Livingston, NJ prepares authentic Mediterranean cuisine with a modern touch, and our philosophy is to use the freshest ingredients at the right time to present the most incredible menu possible to our guests. We import our pita bread, and our hummus is like nothing you have ever tried here in the States, made fresh to order. Some local favorites on our menu include our Skirt Steak, Whole Grilled Bronzino, Lamb Shank & Short Rib Pappardelle, we are BYOB. We look forward to serving you the best, fresh Mediterranean lunch and dinner around in a gorgeous casual setting!
今天已有1人次預訂
Open And Airy Eatery, BYOB Serving American comfort fare, Located in the Serene & Historic Town of Mountain Lakes.
今天已有17人次預訂
Indoor and Outdoor dinning . BYOB *Outdoor dinning weather permitted.Nestled in the heart of Millburn, walking distance from Paper Mill Playhouse, La Pergola has curated a delightful outdoor garden dining experience in addition to our signature indoor space. Now whether you prefer to dine surrounded by the lush, flower-filled beauty of nature or in the candlelit elegance of our chic interior, we look forward to serving you the region's best Northern Italian cuisine in style! Please specify your choice with your reservation.To access the outdoor dinning go around to the back of Fidelity Bank. Follow LA PERGOLA GARDEN signs. Bring along your favorite bottle of wine or champagne. LA PERGOLA IS BYOB Open 7Days Lunch and Dinner: 11:30 am to 10pmOrders to go is Pick Up before 6pm!
今天已有24人次預訂
**Only Fridays and Saturdays ( Only Adults ) We do not accommodate kids after 5pm**We don't guarantee the location of the table, but we try our best to accommodate. We gladly hold the table for 15 minutes grace period.** Outdoor sitting first come first serve.Zeugma Grill offers a distinct menu for its customers that is sure to please the palate. The Mediterranean fusion and modern menu includes mezzes, special entrees, salads, desserts and much more. Try our fresh made and our creations BEET FALAFEL, MANTI(Handmade Mushroom dumpling). Domenico winery also sells their California wines out our restaurant so no need to stop on your way for a bottle. We look forward to serving you. Mediterranean inspired cuisine mixed with all Mediterranean Cities Flavorful herbs and spices combine textures to appease broad-based palates.Our r attentive staff ensures that your entire dining experience at ZEUGMA is stellar from beginning to end.
今天已有20人次預訂
Now celebrating its 55th year, Nero's Grille continues to be one of north-Jersey's most popular dining scenes. We combine the highest quality, freshest ingredients with a comfortable, familiar atmosphere and service that makes you feel like one of the family. Nero's has become the area's place to see and be seen. Three separate dining rooms, and outdoor patio dining as climate permits, provide a warm, unpretentious intimacy in which to enjoy our high-quality, moderately-priced American and Italian fare, while the large bar area buzzes with the energy of friends gathering over a favorite martini or a glass of wine from Nero's award-winning list. Private rooms are also available, and our banquet staff is noted for making special events 'extra special.' After four decades, the entire Nero's family continues to take enormous pride in offering our guests, new and old, a gracious welcome, a terrific meal, and our sincere appreciation.
今天已有20人次預訂
A taste of Tuscany in downtown summit!!! The expertly prepared food at Fiorino is based on classic dishes of the Tuscany region. The atmosphere is relaxed-upscale, energetic, and friendly.
今天已有24人次預訂
The Grain House Restaurant is located on the picturesque 10-acre estate of the Olde Mill Inn in Basking Ridge, NJ. The Grain House structure was originally built as a barn in the 1760’s and was used to store grain for American Revolutionary soldiers. The barn was later moved to its current location and opened as a restaurant in the 1930’s. Today, the Grain House is a renowned restaurant in North/Central New Jersey, with a comfortable, casual ambiance. The restaurant serves innovative, traditional and contemporary interpretations of American cuisine with some added international accents, prepared under the direction of Executive Chef John Benjamin. Delicious homemade desserts complete the menus, which are revised several times a year. Outdoor patio dining and fireside dining are available in season.The restaurant offers lunch and dinner daily, as well as a special breakfast/lunch a la carte menu offered on Saturdays from 11 am to 4pm. Sunday 11am to 3 pm.