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位於Welling​的優質現代歐式料理​餐廳

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附近有15間餐廳可供訂位

Chapter One餐廳的相片
1. Chapter One
4.7
不同凡響(5805)
價格：十分昂貴
• Contemporary european • Orpington
今天已有19​人次預訂
Chapter One is an award-winning Modern European restaurant with 3 AA Rosettes in Orpington, Kent. Following a major refurbishment in early 2019, Chapter One has relaunched with a more modern approach, tempting guests with greater variety and quality.Under the direction of acclaimed chef Andrew McLeish, modern European cooking is available in two formats. In the Restaurant, sophisticated seasonal dishes are served in a refined setting with a weekly changing 3-course Lunch Menu du Jour, a seasonally-inspired 7-course Tasting Menu and an a la carte option. In the more informal Brasserie, a selection of favourites are cooked to perfection with the finest ingredients. The drinks offering is as exciting with an AA Notable Wine List, premium spirits, and cocktails. There is also a private dining room for corporate and private occasions.
Levan餐廳的相片
2. Levan
4.6
不同凡響(1093)
價格：昂貴
• Contemporary european • Peckham
今天已有23​人次預訂
Levan is a restaurant in the heart of Peckham serving contemporary European dishes, inspired by the ‘bistronomy’ movement and our favourite eateries in Paris, Copenhagen, Barcelona, Stockholm and Berlin, with a focus on low intervention wines. Join us for dinner and lunch in a warm and inviting atmosphere. We offer an a la carte menu and a £65pp chefs tasting menu. Groups over 5 will be asked to dine from the chefs menu. Please check our website for our most up to date offering.Seatings are for 2 hours, after which we may require the table back. Please inform us of any dietary requirements in advance. We may not be able to cater to them without advanced notice. If you arrive late for your booking we may ask you to choose from a reduced menu.Cancellations - we are a small, independent restaurant, so please let us know if you cannot make your reservation.Looking forward to welcoming you soon!
The Cardinal Bar & Kitchen餐廳的相片
3. The Cardinal Bar & Kitchen
4.4
超讚(8)
價格：昂貴
• Contemporary european • Aldgate
The Cardinal Bar & Kitchen is a vibrant venue in London’s City Centre, near Brick Lane and Tower Bridge. With a lively atmosphere, it's perfect for casual meals, evening drinks, and relaxed dining.Our menu brings bold street food flavours, blending East London influences with Southeast Asian spices. Designed for sharing, our dishes are packed with big flavours, and our signature cocktails are ideal for pre-show drinks or casual nights out.For events, The Cardinal offers flexible private hire options, including intimate dinners in a semi-private dining space or drinks receptions at the bar. Full venue hire is available for larger gatherings. With its central location and easy access to key landmarks, The Cardinal is the perfect choice for unforgettable events and great dining.
Kitchen E20餐廳的相片
4. Kitchen E20
4.0
非常好(860)
價格：昂貴
• Contemporary european • Stratford
今天已有5​人次預訂
A relaxed all-day neighbourhood restaurant, housed underneath verdant boughs of ivy and fern, our open kitchen dining bar is the beating heart of the restaurant. We serve a seasonal modern British menu with creative salads, robata grilled fish and meat and indulgent larger plates. The triple height ceiling fills the space with light, sound and serene colours. Plants, bespoke artwork and enveloping furniture adorn the space.Our bar serves a blend of re-imagined classic cocktails with a focus on flavour and fun. A focused wine list, draught and bottled beer and exceptional coffee make up the rest of the picture. A weekly rotating roster of DJ’s and live music set the tone on evenings and weekends.
Stem and Stem - Restaurant and Florist餐廳的相片
5. Stem and Stem - Restaurant and Florist
4.8
不同凡響(58)
價格：昂貴
• Contemporary european • St Paul's
今天已有10​人次預訂
Michelin-trained chef Edward Boarland along with business partner Dee Reid have launched a new concept restaurant, wine bar and florist at 12 Bow Lane in London, called Stem and Stem. The concept of Stem + Stem champions British produce, both in the kitchen and theflorist, where possible sourcing as many local ingredients and products from SouthEast Farmers who advocate sustainability so they can bring the best product to thetable for their guests.Guests should expect a dynamic menu at Stem + Stem, which changes more thanseasonally. Ed often seeks inspiration from everyday life transporting this straight tothe kitchen with new menu additions every few weeks.
Jazu Bar London餐廳的相片
6. Jazu Bar London
4.9
不同凡響(18)
價格：中等價位
• Contemporary european • Deptford
今天已有17​人次預訂
Jazu is a Hi-Fi Cocktail bar that offers serious drinks and music, with a host of top-class food pop-ups and kitchen residencies. March sees a 3 week residency by Chef Dan Chambers from Wed 5th - Sunday 23rd. The menu of traditional French bistro classics have been reimagined with a fresh, modern approach.The Head Chef of Bambi, Chambers (previously 10 Greek Street, Four Legs, Belly & Brunswick House) brings a taste of France to Jazu, with his 'New Wave French Bistro' menu. Reinventing bistro classics, Dan brings global influences and the finest local & seasonal produce, pairing classical French techniques & flavour pairings with a relaxed, playful attitude. There are leeks served w/ white crab & a buttermilk dressing; Stella-battered scallop w/ chip shop curry sauce; Skate Wing served 'au poivre' & butter beans. For something sweet, there's Chocolate cremeux w/ hazelnuts...There is a Prix Fixe on Wednesday (£25 set menu & drink) and Sunday sees a long, lazy lunch service.
Humble Grape Canary Wharf餐廳的相片
7. Humble Grape Canary Wharf
4.6
不同凡響(186)
價格：中等價位
• Contemporary european • Canary Wharf
今天已有1​人次預訂
Canary Wharf workers have a new waterfront wine bar as Humble Grape opened on Mackenzie Walk, along the water’s edge.On the wine list you’ll find 30 wines by the glass (they’ll rotate these regularly) as well as more than 400 wines by the bottle all with the focus on wines from small family wineries that champion sustainable, organic, or biodynamic practices. Drink these beauties in or take-them home!Of course where there’s wine, there’s food. Open all day, kicking off with breakfast at 7.30am and running through to the evening. And if you’re looking for a new space to hold meetings, or a private bash, then we’ve got a private room for 20 guests along with another events space that can host up to 140 guests combined.
MAP Maison餐廳的相片
8. MAP Maison
4.7
不同凡響(25)
價格：中等價位
• Contemporary european • Hackney
"MAP Maison is your home away from home!We offer something different; a chic afternoon tea and bunch spot spot during the day and a buzzing cocktail bar from early evening until late night. Taking inspiration from all over the world, bringing together an eclectic mix of food and experimental cocktails. "-Tapas Style Afternoon Tea Classic £32.5ppProsecco £37.5ppChampagne £42.5ppBottomless cocktails and sparkling cocktails for 90 min £60pp on weekdays & £70pp on weekends-Bottomless Brunch One main and one side dish plus bottomless cocktails and Prosecco for 90 minutes. Weekdays £55ppWeekends £65ppKindly note we only offer a light snack menu on Mondays. The full menu is not available.
Mattarello Bolognese餐廳的相片
9. Mattarello Bolognese
4.6
不同凡響(413)
價格：昂貴
• Contemporary european • Aldgate
We also make gluten-free pasta every day with a rolling pin and are certified with coeliac uk. In the heart of London, the City, Mattarello Bolognese will bring you the ultimate Italian cuisine experience.We brought the Bologna's traditional cusine to Aldgate, with our signature fresh hand-made pasta.We have installed a gluten-free kitchen to offer you the safety and taste you need, and import certified quality gluten free products as flours, pasta and hams directly from Italy.Every day you can watch our "Sfoglino" making fresh pasta in front of you at our premises and soon you will have also the chance to learn all the secrets of fresh-pasta production from him with our exclusive courses that will start this year.
CORD by Le Cordon Bleu餐廳的相片
10. CORD by Le Cordon Bleu
4.9
不同凡響(28)
價格：十分昂貴
• Contemporary european • St Paul's
Step into CORD, Le Cordon Bleu’s renowned culinary landmark, located just moments from St Paul’s Cathedral. Under the leadership of Executive Chef Karl O'Dell, our menus feature seasonal à la carte dishes, set menus, and exquisite tasting menus with highlights like Scallop Ceviche and Black Truffle creations.For a casual option, visit our Parisian-style café offering homemade sandwiches, soups, salads, and delightful pastries.Planning an event or team building? Our two private dining rooms come equipped with audio-visual technology, and we offer corporate short courses followed by a meal. The restaurant, café, and institute spaces are available for exclusive hire to make your occasion memorable.

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