位於Stourbridge的優質法國菜 / 印度菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有8間餐廳可供訂位
今天已有9人次預訂
When you come to Opheem, you get an insight into the inner workings of my mind. We’re striving to push the boundaries with Indian flavours, but with cooking techniques from all over the world, some traditional, and some very modern. At Opheem, I’ll be using the same paints as I’ve always done, to create a very different picture, on a very, very different canvas. Why? Because to evolve and adapt is what makes us human, and cooking is what sets us apart from the animals.
今天已有1人次預訂
Dilse ‘From the heart’ Dil se welcomes you on a culinary journey that celebrates the vibrant and traditional flavours of India intertwined with modern Indian dining. For sustenance or indulgence, food should be made and enjoyed from the heart. The connection and satisfaction that food brings when feeding others, dinner for one, a quick bite on the go or a feast for a special gathering is one of a kind and that’s why food should be made and honoured, Dil se. That’s the foundation of this journey from the selective team involved in this venture to the dishes created to the table.At Dil se we’ll deliver a memorable and affordable dining experience to immerse into a vibrant menu that harmoniously blends traditional ingredients with modern culinary artistry.We hope to showcase and offer a true and extraordinary experience of India’s finest flavours, created ‘from the heart’.
今天已有8人次預訂
Come ride with us and we will take you to the streets of India on our cafe racer.Indian Street Food Kitchen & Bar at The Wellington Hotel. Home cooked Indian street food. Central Birmingham's Hidden Gem. We are located:3 minutes walk from the O2 Academy/ Raddison Blu Hotel5 minuets walk from the Mail Box/ The Cube7 minuets walk from Grand Central Station/ The Bull Ring Shopping Centre10 minuets walk from Broad Street
今天已有2人次預訂
If you’re in Birmingham, something to tick off your bucket list is having a REAL BALTI EXPERIENCE, this experience you can only have at the Award winning Royal Watan Kashmiri Restaurant who have been established since 1984. We serve authentic Balti dishes and Large Family Naan beards in a modern and aesthetically pleasing atmosphere. Our Grandma’s recipe of Lassawalla Gosht has been featured on many mainstream media outlets and won many awards. We bring a true taste of Kashmir to all of our dishes and are rated as number one by many websites in our cuisine.
The Red Cow Pub & Grill is a landmark family run pub that has been open since 1930. We pride ourselves upon our excellent service and even better grub. The Red Cow is not only recognised in Birmingham, but nationwide with customers coming from all over the country. The Red Cow is one of the few pubs which has lasted over 80 years and is still standing! Our staff are notorious for the friendly service, along with the pub being known for it’s homely atmosphere and pure, authentic Punjabi cuisine. If you’re from around Birmingham you would have heard of The Red Cow in Smethwick, it’s a great place to meet up with family and friends, watch sporting events live, and just have a nice relaxing evening with great food. The kitchen staff prepare the cuisine with such love and care that you can taste it! The authentic Punjabi food is prepared using traditional methods such as cooking in a clay tandoor and preparing the food with organic, traditional Punjabi herbs and spices.
今天已有4人次預訂
An Award Winning Restaurant; Pushkar is a gourmet Indian restaurant that has generated significant buzz and rave reviews from Brummie foodies. Part fine dining room, part cocktail lounge, the space is a cream and lemon affair with starched linens and a cosmopolitan vibe. Perfect for cocktails and platter-sharing. Pushkar also has a sexy A La Carte menu. The bar serves everything from bespoke Premium champagnes, Bellinis to Lassis, and favourite dishes include the Goan fish curry cooked with coriander seeds, chillies and coconut cream.Winner of British Curry Awards 2015, 2018, 2021Winner English Curry Awards 2022Winner Best Fine Dining 2022 (Broad Street Awards)Winner Best New Comer 2010 (Broad Street Awards)Winner Best International Restaurant 2011 (Broad Street Awards)Winner of Best Chef 2010 and 2011& many more!Nominated for British Curry Awards 2010
Located in the heart of Birmingham's vibrant Broad Street,overlooking Brindleyplace, NIA,ICC, Symphony Hall and close to the Hyatt Regency Hotel- Restaurant Barajee is a Classical Indian restaurant specially designed with the discerning diner in mind. Restaurant Barajee offers a touch of class, luxury and opulence, liberally spiced with superb creative menus offering superlative indian cuisine, acfcompanied by the finest wines and beers from around the world. Restaurant Barajee is the perfect place to relax and dine offering exquisite food and a warm atmosphere. We pride ourselves on our amazing, mouth watering recipes that keep our customers coming back for more! We’ve been making some of the best Curry dishes in Birmingham for over 25 years. Our tantalising tastes and variety of dishes attract many customers locally and from a far. Many of our regular customers return time and time again to experience fine Indian Cuisine with delicious recipes from India and Bangladesh.
今天已有4人次預訂
Rajdoot Tandoori indian restaurant is situated at the gateway of Birmingham's famous Jewellery Quarter and is itself a jewel in the crown of the pioneering chain of fine tandoori restaurants. Our masterful chefs are specially trained in India and have been preparing traditional authentic North Indian curry dishes foralmost 50 years. Relax in the exotic yet convivial ambience of our award-winning restaurant, and enjoy the authentic flavours of our tandoori specialities cooked in traditional clay ovens. Enjoy a delicious informal three course executive lunch or bring a party for an evening of gastronomic delights in the truly inspired setting. Enjoyed by many familiar faces over the years, The Beatles,Keith Floyd and even Princess Margaret visited back in the sixties.The Rajdoot’s sophisticated flavours are still attracting the likes ofJamie Oliver and Simon Cowell.