位於Blackwood​的優質早午餐餐廳

Our server Brandon made our experience exceptional. He provided us with food and drink recommendations and did not steer us wrong. Two of us at our table immensely enjoyed the Romarin specialty cocktail. Four of us shared three hors d’ouevres - the charcuterie, the mushroom tart and the crispy artichokes along with the beet salad. The serving sizes of each were perfect for the 4 of us to share. Our water glasses were continually refilled and the service was excellent. Two at our table had the Saturday special - poultry feuillete - an elevated chicken pot pie with mushrooms and black truffle oil. I sampled the special and the sauce was superb! I ordered the Moules Frites and another had the veal escalope. We all thoroughly enjoyed our food, the atmosphere and didn’t feel rushed. The interior of the restaurant was decorated for the holidays and it was a warm, welcoming environment. We completed our meal by sharing the moelleux au chocolat - a warm chocolate cake with hazelnuts and praline sorbet…delicious! I would highly recommend this restaurant for the quality of the food and the inviting atmosphere.

Surprisingly good quality food for a bar and grill style restaurant. Always get got food that is very fresh

My husband and I have never been to this restaurant so we figured we would give it a try. We were very pleasantly surprised by the food portions. We had ordered a small plate and when it came out it was huge. We had to take home a portion for our next meal. The restaurant overlooks a lake hence the name of the restaurant. The food was excellent and we both said that we would definitely return sometime in the future.

Our server was great. The boneless wings were decent. The margehrita flatbread needed help.

The drinks and smoothies were healthy, tasty and not too sweet. The food was good. Our server Brandon was very personable, and we enjoyed our time.