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位於Pico Rivera​的優質純素食者​餐廳

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附近有4間餐廳可供訂位

Guacamaya Oasis餐廳的相片
4.0
非常好(1)
價格:中等價位
• Vegan • Downey / Norwalk / Santa Fe Springs
Guacamaya was established in 2017 in the heart of Los Angeles, where the vibrant cultures of Mexico and Southern California converge. It's a tale of love, tradition, and a deep passion for creating exceptional plant-based Mexican cuisine.Whether you're a long-time advocate of plant-based living or a curious food adventurer, we invite you to explore the flavors of Mexico in a whole new way.Our journey is rooted in Mexican traditions and we continue to honor our heritage when we come together around the dinner table as a family. The heart of our home was our kitchen, where we shared meals, laughter, and the recipes that had been passed down through generations. We have always enjoyed cooking homemade meals from scratch and finding healthier alternatives. That's when we decided to offer our community a greener and more sustainable version of the flavors we cherish so much.
Mazal餐廳的相片
4.9
不同凡響(481)
價格:中等價位
• Vegan • Echo Park
今天已有8​人次預訂
A handcrafted and carefully selected collection of shareable small plates and appetizers, Mazal provides a new perspective on Israeli cuisine. Our open kitchen setting and transparent atmosphere allow you to briefly step into our home. Supported by a robust and exciting natural/organic wine menu and independent craft beer selection, the plant-based menu provides an array of fresh ingredients that will transport you to a night out on the Mediterranean.
The Factory Kitchen - Los Angeles餐廳的相片
4.7
不同凡響(3607)
價格:昂貴
• Vegan • Downtown
今天已有51​人次預訂
Defining a culinary journey through the Italian Peninsula and hosted in the loading docks of the Factory Place Arts Complex in The Arts District in Los Angeles, The Factory Kitchen is a typical Italian Trattoria with simple and approachable fare.
Barrio Italian Bistro餐廳的相片
4.7
不同凡響(19)
價格:中等價位
• Vegan • East Los Angeles
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
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