位於Banff​的優質景觀餐廳

Fantastic food and wonderful service The Chefs Plate is excellent value.

I am a regular diner at this restaurant having eaten here at least 6 times. The booth I reserved was not available, after some negotiation with a hostess that didn’t care we were seated at a much better table. The bill was $700 for 3. The server was Simon, a very accomplished and professional waitstaff, who seemed overwhelmed by his workload, assisting with a larger party. Our water glasses were never refilled, drinks were AWOL, two of the three steaks were mixed up one medium cook dry age steak and a rare Wagyu. The wagyu came medium and the dry age came rare. The Wagyu was replaced as unacceptable and the rare dry age was reluctantly consumed as is, to some disappointment. Simon did his best but there was no one to cover backload, and he was obviously upset at the performance of the service. The entrees were delayed long before the delivery of the mixed up steaks. Overall I was disappointed in the performance of this restaurant. The food quality always top notch. I did notice the waitstaff at prime hours consuming their own meals at the bar, which may contribute to the problems, of missing cocktails and no water service. Simon apologized for what we all knew was a complete dogs breakfast of service. There was simply not enough staff to deal with the private party. Shame on Chucks management who gross 2% of the staffs gratuity and give them poor resources unable to serve patrons. I tipped Simon well regardless but I felt, it was undeserved at some level. Sincerely SA

This was the perfect place for dinner on a Wednesday evening – it wasn't busy and we were seated right away, even though we were early for our reservation. We ordered the Sawback (spicy pineapple) and hard root beer cocktails and they were great. For dinner, we had the rotisserie chicken sandwich and the bison burger, and the portions were huge and the food was amazing. The fries are super crispy. Highly recommend!

The views were amazing and the dishes somehow tasted even better!

We ate breakfast Wed. Oct. 22 and Oct, 23. at the Crave . Both waiter and waitress from Australia had excellent customer service answered all our questions. Both were so friendly and made you feel so welcome. I would recommend the breakfast to all my friends