位於Portsmouth的優質美國西南部菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有10間餐廳可供訂位
今天已有12人次預訂
Perched high above the AC Hotel Portsmouth you will find Rooftop at The Envio, Portsmouth’s newest restaurant and bar offering panoramic views of the Piscataqua River and the iconic bridges that cross it. The Rooftop is a casually sophisticated indoor/outdoor sanctuary offering a modern menu of locally sourced ingredients fresh from the farm and sea.Dine on shareable plates and sip handcrafted cocktails while watching the tide of the river shift and the sunset in the distance. Savor a new vantage point to experience Portsmouth.
今天已有2人次預訂
$65 before tax and gratuity, excluding holiday buffets.Includes entertainment, buffet and all coffee, tea, juice and soft drinks.Alcoholic beverages are not included in this price.Children 12 and under are $25 plus tax and gratuity, children under 3 will not be charged.Open Seating from 10AM – 1:00PBop over to Jimmy’s for coffee, cocktails/mimosas and culinary delights – plus generous helpings of culture and great conversation. And when you do, be sure to prepare yourself for a special experience here at 135 Congress Street – a landmark 1905 meeting hall lovingly restored to serve our community as a world-class center for the arts and an intimate space to savor extraordinary sounds & tantalizing flavors.*Pricing and times are subject to change depending on the concert schedule and holidays.
今天已有3人次預訂
Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our professional team. Two-Fifty Market provides our guests with an authentic Portsmouth dining experience in the heart of the city.Our food is made with local ingredients, and our restaurant has really transformed into a place where families, businesses associates, and friends can gather and enjoy the experience. The menu offerings include Award Winning Clam Chowder, shareable delights, locally inspired entrees and other seasonally inspired dishes.