位於Croissant Park​的優質加勒比海菜​餐廳

Went for the first time to Paya and it was the best dining experience I have had in Miami in a while. Ambiance was on point and service was impeccable—efficient, attentive, and incredibly friendly. As for the food, outstanding! Every dish was delicious with beautiful presentation. My favorite were the Scallop Crudo, Tamarind Lamb Chops and Soursop Ice Cream with Caviar! I can’t wait to return and highly recommend it to anyone looking for an extraordinary dining experience. Five stars all the way! 🌟🌟🌟🌟🌟

Excellent experience. Met a couple of friends for a 5:30 reservation. I had looked at the menu's a few times prior to going and knew what I wanted to try. They have a real good Happy Hour menu that I wanted to take advantage of. It doesn't say on their website that it is only at the bar (but that is the case). However, one of the people in our party is in a wheelchair. So the GM (Jared) let us pick some items off of that menu. We had the cucumber salad, a dozen oysters, and the fried chicken. The salad was different, unique, and delicious. Oysters: Nice size and fresh. Fried Chicken fabulous. We also ordered a couple items off of the regular menu. The Snapper Ceviche, Thai Crab Curry, & the Mussels. Each dish was wonderful. For desert who would think of cornbread? J&C did. It's cornbread, vanilla gelato, honey, banana coconut oleo. It's also not to be missed. Our friends got there shortly before us and said that they had just turned the music up right before we arrived. They should probably rethink that. To have such good food, service, & ambiance and then crank up the music is probably not the best idea. Even so, I am still looking forward to a return visit.

Beautiful location. Our waiter was friendly and accommodating. Good was good but not the best. Too expensive for how average the food tasted.

Amazing food, atmosphere, and tasting- as to always be expected by Juan Manuel Barrientos.

Amazing experience Food was great.,great atmosphere!.