位於Prospect的優質現代美式料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有19間餐廳可供訂位
$$$$價格:中等價位
• Contemporary american • East Louisville
今天已有6人次預訂
Captain's Quarters a historic restaurant in Louisville overlooking the Ohio River at Harrods Creek serving a wide range of seafood, steak, sandwich and salad options. With all of its meats and fish handpicked or market fresh there is plenty of dishes to choose from that will suit anyone's tastes. There is also a full bar that serves a range of cocktails, martinis and wines that will complement the meals at Captain's Quarters. While most popular in the summertime with outdoor decks, the cozy indoor views in the winter can be spectacular.
今天已有6人次預訂
äta Restaurant is Now Open!Chef David Danielson is Excited to Introduce a Menu Founded on Seasonality and Inspired by Global Flavors.Located in the Windy Hills Neighborhood of Saint Matthews.
今天已有10人次預訂
211 Clover Lane is an intimate, hidden gem in the heart of St. Matthews. Using the finest ingredients from local purveyors and fish from both coasts. The menu changes weekly and the wine selections are all boutique. French country decor and beautifully presented dishes are found at 211 Clover Lane.
今天已有27人次預訂
Sexy, Swanky, Social.Offering sweeping views of the river and downtown Louisville paired with a supper club-style menu and cocktail program, Swizzle, a new restaurant and bar by AJS Hotels is currently taking reservationsThe Swizzle Supper Club menu will feature the area’s best prime steaks, chops, sustainable seafood, and local produce, all served up from the open-concept exhibition kitchen situated in the middle of the restaurant, allowing diners to watch the culinary action. The beverage program will take a more retro tone, with classic cocktails, including seasonal features, and a curated list of wines available by the glass or the bottle. Swizzles Big Bar area will also offer happy hour specials and bar bites, encouraging diners to drop by for a quick drink, or linger for the evening.
今天已有17人次預訂
Varanese settled in Louisville because of its successful independent dining scene, and he believes that the people of Louisville will appreciate fresh ingredients, prepared with a creative flair and a culturally diverse menu. Varanese’s eclectic menu boasts an array of options from stuffed grape leaves, and fried green tomato salad, to new signature entrées: the seared boneless pork chop, and caramelized orange salmon. Finish with a fried banana accompanied by a house-made oatmeal cookie dough ice cream dessert. This New American style restaurant will comfortably seat 150 guests between its bar, dining room and four seasons patio. The four seasons patio of Varanese is an addition to the building, which has a dramatic 20-foot slate water wall. The space is enclosed by a serpentine of glass doors, which retract to offer an outdoor dining experience. Varanese is located at 2106 Frankfort Ave. in the Historic Clifton neighborhood
今天已有16人次預訂
The ingredients in our menus reflect the region’s sustainable farmers and producers with a soulful and honest approach showcasing the bounty of the Ohio River Valley. Housed in five historic buildings in downtown Louisville, Proof on Main is part of 21c Museum Hotels, the award-winning boutique hotel and restaurant group. The dining room is one of the most striking public spaces in the city, with rotating, contemporary art exhibitions by local and internationally-acclaimed artists alike.
$$$$價格:中等價位
• Contemporary american • Downtown Louisville
今天已有40人次預訂
River House Restaurant and Raw Bar is Louisville’s premiere riverfront dining destination. It is the vision of award-winning chef and restaurateur John Varanese and seats 330 in its main dining room, raw bar, and patio. Guests experience a charming “home like” atmosphere as they enter the restaurant from the front porch garden area. Enter through a 20-foot tall by 40-foot wide water wall, and enjoy intimate decor, and a floor-to-ceiling glass wall overlooking the back courtyard and river, River House is open 7 days a week for lunch and dinner. The menu features regional cuisine with a Southern flair and an emphasis on fresh seafood including Grilled Oysters on the Half Shell, BBQ Braised Beef Short Rib, and the Maker’s Mark Bourbon Barrel Smoked Salmon. Our 15 foot raw bar features assorted raw oysters, king crab, and jumbo shrimp. Reservations are recommended. We look forward to serving you!
今天已有9人次預訂
LouVino is a Louisville-based concept revolving around fresh shareable dishes with a Southern twist and fun & funky wine program with 40+ wines by the glass, wine & bourbon flights & boozy slushies! All dishes are made from scratch daily! Our most popular items are the Loaded Tots, Brussels Sprouts Salad & Fried Chicken Tacos! 1/2 OFF Featured bottles of Wine every Wednesday & Sunday night for dinner + Happy Hour 4:30p-6:30p Tuesday-Sunday Nights!
$$$$價格:昂貴
• Contemporary american • Highlands - Bardstown Rd / Taylorsville Rd
今天已有7人次預訂
The Fat Lamb is a Mediterranean-inspired restaurant located in Louisville, Kentucky. It was opened in 2016 by Chef Dallas McGarity, who serves as the executive chef and owner. The restaurant is known for its focus on using locally sourced ingredients and for its unique combination of Mediterranean flavors with Southern influences. The menu at The Fat Lamb features a variety of small plates, entrees, and seasonal specials, and is known for its rotating selection of meats and seafood dishes. The restaurant also has a strong emphasis on wine and cocktail, featuring a curated list of wines that complement the Mediterranean cuisine. The Fat Lamb has been well-reviewed by critics and is considered to be one of the best restaurants in Louisville. It's widely known for its cozy and welcoming atmosphere, making it a popular spot for a romantic dinner or casual night out with friends.
$$$$價格:昂貴
• Contemporary american • Highlands - Bardstown Rd / Taylorsville Rd
今天已有34人次預訂
Louisville’s locally owned “Le Moo” is a dimly lit ambiance inspiring an elevated yet unstuffy menu of fine steakhouse fare +100 bourbons, yet there’s no jacket required. A must-do for dinner + brunch in Lou, KY.-Food Network “Top 25 Steakhouses in America”, -“Best Boozy Brunch”, Readers Choice“ Go ultra-luxe at Le Moo with a unique chef's tableside presentation of theMiyazaki Wagyu, a Grade A5, marble score-10 cut from Miyazaki, Japan, considered the best steak in the world. Mark the moment with a complimentary certificate of authenticity featuring an official nose-print from the cattle and the option to add your fingerprint.”“ Next-level things by calling ahead and requesting to dine at Le Moo's one-of-a-kind vintage Louis Vuitton booth, which is made with 17 pieces of vintage luggage and accommodates four to five diners.” - OpenTable Editorial TeamBest in Louisville for Birthday dinner celebrations due to the ‘your age off your steak’ deal and the special experience surprises.