位於Princeton​且適合慶祝特別日子的優質餐廳

When we visit our daughter, we very often will choose Mezza Luna if we can obtain a reservation. We prefer the BYOB option (wine store next door) and love the cuisine there. The staff is so friendly and welcoming!

Service was excellent, food as always was very good. A great place for a good dinner in a nice setting.

This was our first time dining at this restaurant. Murat, pardon the spelling, was very attentive, kind, and delightful. There was very nice background music of cover songs, and the place was clean and well decorated in the Mediterranean theme. The food was incredibly fresh, and the presentation was visually appealing. The menu was very unique and had a lot of options. The only downside was that the portions of protein were not very substantial. Other than that, this place was fantastic and we are looking forward to returning and would recommend everyone give it a try!

Mediterra is hands down our favorite restaurant in Princeton. The servers are attentive and helpful, the bartenders and chefs are top notch, and we've never ordered anything off their pleasing menu we didn't love. Their pastaless lasagna (a vegetarian dish) is the best I've ever had anywhere (and I'm not even vegetarian.) Their homemade whole grain bread is outstanding (as is the seasoned olive oil they serve as an accompaniment) and we always enjoy their shellfish, cocktails and seafood, too. Plus, they're open all day, for those who like later lunches and they have a great dog-friendly outdoor seating area with heaters for cooler days. My only complaint, if you can call it that, is that I do so wish they'd bring back their delectable mushroom tacos and continue the vegan menu they offered last month, as we have many vegan friends we'd like to invite. That said, they are very accommodating about making adjustments to existing offerings where they can. Oh, and fabulous cocktails and wine menu too.

Outstanding food and service in a lovely, relaxed environment.This place is for a real foody who doesn’t mind the high price tag and can truly appreciate the artistry of this chef.