位於The Tropicana​且適合慶祝特別日子的優質餐廳

It’s one thing to go into a restaurant, it’s another feeling when the restaurant belongs to Gordon Ramsay. I Have been to other Gordon restaurants, however; I could feel the attention to plating, atmosphere, and I could taste what Chef Ramsey has taught his chefs. With that said, the Beef Wellington is amazing, cooked to perfection, the puff pastry on the beef crispy, with a nice medium rare steak. The lobster risotto, was smooth and delicious. Octopus with the sauces is amazing. Golden beets salad fresh and the crème is excellent. Make sure you choose your seating early, in 2021 is when I found out you have to book early, and I mean

Food was great. Service was amazing, Darren n the other 2 gentlemen were very attentive and just overall AMAZING service. Def recommend this place a must go to!!

We recently celebrated our 25th anniversary, and it was wonderful! The staff was incredible, extending warm wishes to us and surprising us with a delightful gelato topped with a candle. It was a thoughtful gesture that truly made our day. We loved every moment of our celebration.

It was an amazing day experience. From the wait time (which is to be expected and them handling this logistics nightmare with different access levels and priorities so well) to the variety and freshness of the food and the great service l, it was absolutely amazing. It wasn't too busy at the crab brunch on a Monday, with reservation I waited only 20 minutes to be seated. My server was very fast, kind and attentive. Everyone working the buffet was amazing as well and tried to make your experience special and unique. The quality of the food was amazing, the prime rib medium rare and tender, the brisket juicy, melt in your mouth and flavorful. The king crab legs were plenty and replenished often. One secret meat that probably gets overlooked often at the Asian section: the duck! So delicious and juicy and just perfection! Don't sleep on it! Next to all the savory food the desserts were phenomenal as well. Crepes made to order were spectacular, the ice cream bar delicious and all the little cake slices made you feel you didn't eat that much dessert (yeah right... 😁 ). The macaroons deserve a special mention. They were far better than other macaroons that I paid a lot of money for before! Next time las Vegas I'll definitely be back here!

I love the use of woods, blue accents, and amber lighting. The wait staff was friendly. The lobster bisque was out of this world, creamy, but not too rich and we could really taste the lobster. The driver scallops and steak were cooked perfectly. We ordered the deconstructed cheesecake and monkey bread and they both were so flavorful with the fresh peaches and the candied walnuts/pecans.