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位於Silverado​的優質西西里菜​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有3間餐廳可供訂位

Piccolino Ristorante餐廳的相片
4.9
不同凡響(2059)
價格:昂貴
• Sicilian • Irvine
今天已有7​人次預訂
A Sicilian by way of Chicago, from a family of Sicilian chefs and restaurateurs. He made a name for himself, serving Orange County for 30 years. Piccolino serves some of the best Italian inspirations in Orange County. Piccolino retains its Sicilian philosophy and passion for food by combining traditional old-world flavors and contemporary infusions. When Salvatore Faso opened Piccolino Ristorante in 2007, his goal was simple: to combine his lifelong experiences in the finest Italian restaurants with the finest ingredients, authenticity, preparation, and his passion for the Canyon and its surrounding communities. Piccolino Ristorante serves regional Italian cuisine, including artisan-made pasta, fresh wild-caught fish, and the finest meats and poultry on the market daily. Vintage décor, white tablecloths, and candlelit tables provide a romantic dining experience."Chi mangia bene, Vive bene!""La buona cucina rende allegria!"Buon Appetito & Mille Grazie, ci si vede presto!
Da Bianca Trattoria餐廳的相片
4.9
不同凡響(1835)
價格:中等價位
• Sicilian • Orange
今天已有8​人次預訂
For over 35 years, Da Bianca Trattoria has earned a reputation as a beloved local restaurant serving authentic Italian cuisine. Founded by Bianca Cangelosi Bavand, Da Bianca was a dream come true for the Sicilian native. Her inspiration and the secret to the restaurant's continued success is serving simple food using only the freshest ingredients-- just like the food she served her family. Daughter Marjan Bavand Dunn continues the family legacy of welcoming our neighbors, as they celebrate milestones, meet friends and share family dinners.
CUCINA enoteca - Irvine餐廳的相片
4.6
不同凡響(2717)
價格:中等價位
• Sicilian • Irvine
今天已有18​人次預訂
CUCINA enoteca is centrally located in the Irvine Spectrum! Owner Tracy Borkum's flair for combining great ambience, award-winning cuisine and unparalleled service are once again starring components in this latest Urban Kitchen Group creation. Executive Chef Tim Kolanko and Chef de Cuisine Cesar Sarmiento bring their artistry to the table as guests enjoy an open kitchen. The menu features Italian classics with a modern twist, made with the freshest local, organic and sustainable ingredients. Along with a diverse selection of wines by the glass, guests may visit the restaurant's retail area to select from over 200 bottles for dinner (corkage fee of $10 applies) or purchase wine to go. The energetic space features contemporary elements and vintage artifacts creating the feel of a modern Italian kitchen combined with the comfort of an old rustic farmhouse.
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