位於Yorkville​的優質鷄尾酒吧

Second time there and did not disappoint. A few drips coming down from where the tree goes through the sky light but no big deal. Layers off and on relatively to heaters off and on but no big deal. Every dish was yummy and drinks too.

First of all, the service is phenomenal 🙌 Secondly, it's such a wonderful experience. It's an old-fashioned, speakeasy, luxurious bar modelled after 20s era cocktail train cars like the Orient Express. If you're looking for delicious, high-end drinks in a low-key, classy space then this is your bar! Cocktails start at $35 each so prepare to spend money but it's worth every dollar because the flavour profiles are complex, they taste like alcohol, and all paired with incredible service! 🤩🤑 I was blown away!! I love this place and will be coming back.

We really enjoyed the evening here on Valentines. The ambiance was perfect with the city lights, decor and the musicians playing crossover jazz with some current music. It was a nice blend. All the food was good. The salmon tartar was a great start and the main lamb was cooked perfectly. Chocolate martinis with the tiramisu in chocolate and brandy was a nice finish. At first I thought the plates were small but in the end we were full. So all in all a great experience.

We decided to take advantage of the Winterlicious menu at Sassafraz. The choices offered were a good variety and excellent value for money. The service was fantastic and the ambience was lovely. The restaurant is nice enough for a special occasion but unpretentious enough for a casual dinner as well. The cocktails were absolutely delicious! Highly recommend.

Went for my birthday and the space has definitely got a renovation since my last visit in 2021. The food was equally as delicious, service had changed a bit (I do miss the old cutlery) but I understand with the demand and expansion since the WELL deserved Micheline recognition. The food was FABULOUS the octopus was a stand out texture perfectly cook the sala Verda had heat, zest, and herbaceous however, the star were the beans! DESSERT was my favourite course strawberries are my favourite fruits so confidently the gelato was right up my alley. I knew it was incredibly well done when my brother who notoriously dislikes strawberry “ice cream” of any sorts kept matching my spoon for spoon (will be back for the Torta). My only wish was to maybe talk about more with the Som and the employees. I know it’s hard to sometimes be able too in service and some guest just rather not be spoken to during their stay. I kept looking for an opening with everyone who touched our table didn’t work out. CJ was a wonderful server, paced our dishes and drinks, took care of my family wonderfully. Also loved that the table was communicated that it was “ours” until a specific time. It was a wonderfully birthday, thank you.