位於Sherman​且適合慶祝特別日子的優質餐廳

I always come here when I’m celebrating a milestone, or just in general, life! I always bring and recommend family and friends here and it will always get 5 stars from me. Service is always 5, and food is 5 stars as well!

Outstanding as always. We go to Al Bernaits for our most important special occasions, because it is always exceptional. There are other nice restaurants in Dallas that might be less expensive, but I often find myself leaving other restaurants feeling like what I got wasn't worth what I spend. That never happens here. It is an experience unlike any other in the area, and every time I leave Al Bernait's I am excitedly looking forward to the next time I get to go back.

Food would have received 5 stars but one steak came out undercooked. Other than that minor thing, the food and service was excellent. Don’t love the dining room compared to some other area steakhouses, but it was fine. It was bustling due to it being Valentine’s Day… I liked how they had a holiday pre-set menu but also allowed you to order off of the regular dinner menu. Great wine selection and the pre-dinner martini was perfect. Loved our waiter and the manager came over to check on us.

Absolutely wonderful experience. The food was fresh, delicious and looked beautiful. Staff was friendly and timely. Would definitely recommend and will return. The ragu was amazing!!

My wife and I had a wonderful time at Haywire Plano. We came on a Tuesday and was surprised to how busy it was, but that was no concern as we had reservations in place and we're seated pretty swiftly. For our starter we had the mini Elk tacos which were pretty good. For the main course I ordered the 18oz Angus Bone-In Cowboy Ribeye with a side of the White cheddar havarti mac&cheese and Tallow fries. The Ribeye was cooked to perfection and the taste was amazing. My wife ordered the Texas farm raised red fish which came with jumbo lump crab&rock shrimp, spicy lemon zydeco sauce, whipped potatoes and a frisée citrus salad. Per my wife it was an amazing meal. When we go back I'll be trying the 33oz Wagyu Tomahawk Ribeye.